Restaurant Manager

Bonefish Grill is a renowned full-service restaurant known for its passion for fresh, quality seafood and handcrafted cocktails. As part of Bloomin Brands, Bonefish Grill has cultivated a vibrant dining experience characterized by a commitment to exceptional food, warm hospitality, and an inviting atmosphere. With an emphasis on employee well-being, Bonefish Grill embraces a foundational belief: caring for their people ensures the success of the restaurant itself. This philosophy underscores everything they do, from operational practices to employee development and customer engagement. Bonefish Grill’s extensive menu features a dynamic selection of dishes, leveraging culinary expertise to keep offerings fresh and exciting, supported by a lively bar area perfect for enjoying signature cocktails.

The restaurant industry at Bonefish Grill is service-driven, fast-paced, and requires a strong sense of leadership and operational awareness. The Manager role at Bonefish Grill is a pivotal position with limited supervision, responsible for overseeing the front-of-house and back-of-house functions daily. This includes ensuring the restaurant’s presentation, maintaining a high level of customer satisfaction, and leading the team professionally. The Manager actively participates in staffing processes, such as scheduling, recruiting, interviewing, and hiring, while upholding Bonefish Grill’s high employment standards. Developing hourly team members' career growth is also a key focus, alongside implementing security protocols to safeguard both employees and patrons.

Compliance is a critical component of the Manager’s role — they must ensure that all operational, safety, sanitation standards, company policies, and applicable laws and ordinances are strictly followed. The Manager also maintains a working knowledge of the menu, enhances guest relationships by addressing feedback effectively, and drives community involvement through local engagement and marketing initiatives.

This role suits candidates who are enthusiastic about the food and beverage industry, possess a minimum of one year of restaurant management experience, and are ready to work a flexible schedule in a dynamic environment. Bonefish Grill offers competitive compensation that varies by location, with potential bonuses linked to eligibility and business performance. Additionally, as part of Bloomin Brands, employees gain access to comprehensive benefits including medical, dental, vision, and 401(k) plans, supporting a healthy work-life balance.

Bonefish Grill is committed to diversity and inclusivity, ensuring equal employment opportunities irrespective of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information, or any other legally protected characteristic. If you are looking for a fulfilling career in a vibrant, supportive restaurant environment where you can thrive and grow, joining Bonefish Grill as a Manager is an excellent opportunity to advance your professional journey while contributing to an exciting brand and its community.