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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $55,000.00 - $63,000.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
Paid Time Off
401(k) Plan
Employee Stock Purchase Program
Tuition Reimbursement
Employee assistance program
paternity leave
maternity leave
adoption reimbursement
Job Description
Olive Garden is a renowned Italian restaurant chain that has built a strong reputation for delivering high-quality dining experiences blended with a warm, family-style atmosphere. With over 870 locations across the U.S. and Canada, it stands out not only for its classic Italian cuisine but also for its commitment to community involvement, employee growth, and safety. Established as a part of Darden Restaurants, Olive Garden focuses intently on promoting a supportive work environment where employees can thrive both professionally and personally. Their corporate philosophy embraces the concept that family is more than just a word; it represents acceptance, support, and... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years of restaurant management experience
- Ability to work no more than 50 hours per week
- Availability to work at least one weekend off per month
- Strong leadership and organizational skills
- Ability to maintain compliance with health and safety regulations
- Commitment to fostering a positive team environment
Job Qualifications
- Proven experience in restaurant management or equivalent leadership role
- Strong interpersonal and communication skills
- Ability to lead and motivate teams effectively
- Knowledge of food safety and sanitation standards
- Familiarity with budgeting and financial management
- Commitment to delivering outstanding customer service
- Ability to work flexible hours with a focus on work-life balance
Job Duties
- Lead restaurant teams to achieve operational excellence
- Manage daily restaurant operations with a focus on guest satisfaction
- Develop and maintain strong relationships with team members
- Ensure compliance with safety and sanitation protocols aligned with CDC guidelines
- Monitor and manage financial performance including payroll and budgeting
- Provide ongoing training and career development for staff
- Foster a positive, inclusive work environment that supports work-life balance
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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