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Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off

Job Description

Bonefish Grill is a renowned casual dining seafood restaurant known for its commitment to quality food, excellent customer service, and a vibrant bar experience. Founded on the belief that taking care of employees leads to the overall success of the restaurant, Bonefish Grill fosters a welcoming and growth-oriented work environment. The restaurant specializes in fresh, quality seafood dishes complemented by expertly crafted cocktails from the Big City Bar, creating an unparalleled dining experience for guests. With a focus on employee development, the company encourages career growth among team members and maintains high standards for operational excellence, safety, and guest satisfaction.Show More

Job Requirements

  • One year previous restaurant management experience
  • Must be able and willing to work a flexible schedule
  • Minimum age 21 years

Job Qualifications

  • One year previous restaurant management experience
  • Experience in full service including bar restaurant management preferred
  • Certification in food safety preferred
  • Working knowledge of Microsoft Office preferred
  • Willingness to relocate within assigned region preferred

Job Duties

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring
  • Maintain high employment quality standards aligned with the Bonefish Grill brand
  • Participate actively in the career growth of hourly team members
  • Implement effective security protocols to ensure safety of employees and guests
  • Comply with operational, safety, sanitation standards, policies, and laws
  • Respond to guest comments and build loyalty while setting service standards
  • Maintain working knowledge of menu and preparation standards
  • Engage in community and market-related opportunities

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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