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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedule
Health Insurance
dining discount
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established American casual dining restaurant chain known for its scratch-made meals served at affordable prices. With a commitment to quality and a welcoming atmosphere, Cheddar's focuses on creating exceptional dining experiences that make guests feel valued and well cared for. Established as a leader in the hospitality industry, Cheddar's has cultivated a culture that emphasizes both guest satisfaction and employee development, ensuring that every visit becomes a memorable occasion. The company promotes a people-first work environment where team members are encouraged to bring their best every day, supported by leadership that inspires, coaches, and sets... Show More
Job Requirements
- Minimum high school diploma or equivalent
- previous managerial experience in a restaurant or hospitality setting
- ability to work flexible hours including weekends and holidays
- strong organizational and multitasking skills
- reliable and punctual
- ability to handle a fast-paced environment
- good physical stamina
Job Qualifications
- Proven leadership and management experience in the restaurant industry
- strong communication and interpersonal skills
- ability to inspire and motivate a team
- experience with safety and sanitation regulations
- skilled in training and staff development
- knowledge of restaurant operations and profitability
- problem-solving and decision-making abilities
Job Duties
- Manage a fast-paced and safe working environment
- coach and develop team members
- drive sales growth and profitability
- ensure outstanding guest service
- maintain food quality and safety standards
- oversee training and development programs
- manage facilities and sanitation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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