Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive salary
bonus program
Medical insurance
Dental Insurance
Vision Insurance
401(k) with employer match
Paid Time Off

Job Description

Taco Mac is a well-established restaurant brand that stands out in the hospitality industry as more than just a place to eat — it is a vibrant community hub where great food, cold craft beer, and the excitement of the big game bring people together. With a commitment to fostering a people-first culture, Taco Mac has developed a reputation that extends beyond its excellent menu offerings to the way it values its team members and guests. This dedication to a positive, energetic environment makes Taco Mac a favored destination for both sports fans and food enthusiasts alike. As a restaurant chain experiencing rapid growth with two new locations opened recently and several more in the pipeline, Taco Mac offers unique career opportunities for individuals who want to grow professionally within an expanding company.

The role at Taco Mac is crafted for dynamic leaders who thrive in a fast-paced, team-oriented atmosphere where collaboration, enthusiasm, and fun converge. This position is ideal for someone passionate about inspiring, coaching, and celebrating their teams while ensuring unforgettable guest experiences. The restaurant is looking for high-energy, hands-on managers who bring positivity to every shift, value leadership that includes mentoring and motivating, and appreciate the importance of culture as a driver of business results. The ideal candidate is likely to be involved in essential operational duties such as profit and loss oversight, scheduling, and ordering, combined with a genuine passion for sports and craft beer which complements the lively game-day ambiance Taco Mac is famous for.

Leadership at Taco Mac is more than managing daily restaurant operations; it revolves around creating an environment where employees feel connected and appreciated, and customers feel like they are part of a community that celebrates wins big and small. At Taco Mac, the culture of connection is paramount — management is viewed as mentors and motivators who contribute to a family-like atmosphere. This focus on celebrating success, whether through sales achievements or individual growth stories, fosters long-term loyalty and engagement from both staff and guests. Joining Taco Mac means becoming part of a company that values fun with purpose and offers substantial career advancement opportunities as the organization continues to expand its footprint.

Taco Mac also stands out for its commitment to employee well-being through competitive compensation packages that include a bonus program directly linked to performance, comprehensive medical, dental, and vision insurance plans, a 401(k) plan with employer matching, and paid time off designed for employees to recharge and maintain work-life balance. The team-centric culture ensures that every shift is enjoyable and fulfilling, making Taco Mac not only a great place to work but a thriving community that encourages every team member to bring their energy, passion, and love for excellent food and drinks.

If you are seeking a career where your leadership skills matter and where the culture is just as important as operations, Taco Mac offers the perfect environment to grow professionally and personally. The company’s continued expansion means you have real opportunities for growth and development at every level. Embrace your passion for hospitality and sports, and join a community where you can make a difference every day while enjoying the process.

Job Requirements

  • minimum of 2 years experience in restaurant management
  • high school diploma or equivalent
  • strong understanding of p&l and operational management
  • ability to work flexible hours including nights and weekends
  • enthusiasm for sports and hospitality
  • excellent interpersonal and communication skills
  • leadership experience in a high-energy environment

Job Qualifications

  • experience in restaurant or hospitality management
  • strong leadership and interpersonal skills
  • ability to manage operational fundamentals such as p&l, scheduling, and inventory
  • passion for sports and craft beer
  • excellent communication skills
  • ability to thrive in a fast-paced, team-oriented environment
  • previous success in coaching and developing teams

Job Duties

  • inspire, coach, and celebrate team members
  • create unforgettable guest experiences
  • bring positivity and high energy to every shift
  • manage profit and loss, scheduling, and ordering
  • foster a culture of connection
  • mentor and motivate staff
  • celebrate wins and team achievements

Job Criteria

Experience

Mid Level (3-7 years)


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