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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,700.00 - $61,600.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Career development opportunities
Employee Discounts
Paid Time Off
Job Description
Bonefish Grill is a renowned casual dining restaurant brand that prides itself on delivering fresh, high-quality seafood and handcrafted cocktails in a vibrant dining atmosphere. Founded with the belief that taking care of their people ensures the success of the company, Bonefish Grill is committed to fostering a positive work environment where employees can grow and thrive. This philosophy is deeply embedded in every aspect of the company, from the way they prepare their innovative and ever-evolving menu to the attentive service they provide to their guests. The restaurant's Big City Bar adds an additional flair by offering a perfect... Show More
Job Requirements
- One year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
Job Qualifications
- One year previous restaurant management experience
- One year previous experience in full service including bar restaurant management preferred
- Certification in food safety preferred
- Working knowledge of Microsoft Office preferred
- Ability to lead and motivate a team
- Excellent communication and interpersonal skills
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Bonefish Grill brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to ensure the ongoing safety of employees and guests
- Comply with operational, safety and sanitation standards, company policies, and all applicable laws
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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