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On The Border logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $36,700.00 - $51,800.00
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Work Schedule

Flexible
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Benefits

Paid vacation
sick leave
Medical insurance
Dental Insurance
Vision Insurance
401k
monthly dining allowance

Job Description

Pappas Restaurants is a renowned family-owned and operated restaurant company in the United States, recognized for its diverse culinary concepts and commitment to quality and customer service. With a portfolio that includes celebrated establishments such as Pappadeaux Seafood Kitchen, Pappasito's Cantina, and Pappas Bros. Steakhouse, Pappas Restaurants has built a strong reputation for delivering exceptional dining experiences. One of the key brands under this umbrella is On the Border, a vibrant and popular restaurant concept known for its lively atmosphere and high-quality Mexican cuisine. As part of the Pappas family, On the Border shares the same dedication to operational excellence,... Show More

Job Requirements

  • At least one year of recent restaurant experience in any position
  • Positive and friendly team players who genuinely love great food and want to provide superior service to our guests

Job Qualifications

  • At least one year of recent restaurant experience in any position
  • Positive and friendly team player
  • Genuine passion for great food
  • Commitment to superior guest service
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Willingness to participate in training and development programs

Job Duties

  • Provide outstanding dining experience for guests
  • Build operational excellence
  • Ensure quality and consistency
  • Lead and mentor team members
  • Participate in industry-leading training programs
  • Maintain a dynamic and fast-paced work environment
  • Support the professional development of team members

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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