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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid Personal Time Off
meal benefits
Advancement opportunities
bonus
Job Description
Panera Bread is a well-established bakery-cafe chain known for its commitment to providing a warm, welcoming environment where both employees and guests feel valued and safe. The company focuses on creating a fun and engaging workplace culture that supports personal and professional growth. With a reputation for high-quality food and community involvement, Panera Bread has become a popular neighborhood destination that prides itself on ethical practices such as food donation programs and comprehensive employee benefits. This franchise is operated under Covelli Family Ltd., a group that takes pride in fostering local connections and supporting its teams with advancement opportunities and... Show More
Job Requirements
- minimum 18 years of age
- career minded and goal orientated individuals with a passion to succeed
- minimum 2 years experience in the fast-casual, full-service or hospitality industries
- ability to work and create a fun, fast paced guest driven environment
- proven team leader to hire, motivate and retain staff
- daily hands on experience of all FOH and BOH operations
- stable work history
Job Qualifications
- minimum 2 years experience in fast-casual, full-service or hospitality industries
- proven team leader to hire, motivate and retain staff
- daily hands on experience of all FOH and BOH operations
- career minded and goal orientated
- ability to work in a fun, fast paced guest driven environment
- stable work history
Job Duties
- taking responsibility for the business performance of the restaurant
- analyzing and planning restaurant sales levels and profitability
- creating and executing staff development
- coaching and leading your team throughout the shift
- recruiting, training and motivating staff
- ensuring that all employees team members adhere to the company’s standards
- greeting guest and doing table visits to ensure customer satisfaction
- maintaining high standards of quality control, hygiene, and health and safety
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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