Restaurant Manager

Phoenix, AZ, USA|Onsite

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $55,000.00 - $85,000.00
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Benefits

competitive pay and incentive opportunities
Medical, Dental, and Vision Coverage within 30 days of employment
Retirement savings program with company match
50% dining discount at all Fox Restaurant Concept locations
Additional discounts at The Cheesecake Factory and North Italia
gym, fitness studio, and nutrition discounts offered through Gympass
Tuition Reimbursement
Paid Time Off

Job Description

The Henry, a part of Fox Restaurant Concepts, is seeking to hire a Restaurant Manager immediately. The Henry is known for its elegant yet casual dishes, charming atmosphere, and exceptional dining experiences. Join a dynamic team focused on creating memorable moments for guests.

Job Requirements

  • Must have 2+ years high-volume restaurant management experience
  • demonstrate an understanding of business operations and financials
  • manage shifts, daily decision making, scheduling, and planning
  • create memorable dining experiences
  • ensure product quality and cleanliness
  • perform effectively in a high-volume environment
  • coach, lead, and develop the restaurant team
  • drive continuous improvement.

Job Location

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