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Restaurant Manager

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $65,000.00 - $75,000.00
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Benefits

Competitive salary with quarterly bonus eligibility
Medical, dental, and vision benefits
Company-paid Short-Term Disability and Life Insurance
2 weeks of paid vacations and up to 5 flex days in the first year
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Company 401(k) with a match up to 120% on the first 6% of salary
Company-paid Retirement Plus Benefits
Darden Employee Stock Purchase program
Discount program for 1,000 merchants

Job Description

The Capital Grille, located at 1301 4th Ave, Seattle, WA, is seeking a Manager to lead department-level restaurant operations. The role involves demonstrating leadership grounded in the Darden Core Values, delivering balanced results through systems and procedures, and driving growth in sales and profits through personal, people, business, and results leadership.

Job Requirements

  • A minimum of 2 years of current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
  • Strong passion for culinary excellence, wine knowledge, and guest service
  • Proven ability to develop teams
  • Knowledge of systems, methods, and processes that contribute to great execution

Job Location

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