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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Unlimited Career Opportunities and Growth
comprehensive benefits
Bonus opportunities
Paid Time Off
401k
Employee Discount Program
Job Description
Old Chicago Pizza (OCP) is a renowned full-service restaurant concept that has been passionately delivering high-quality craft beer, pizzas, and American fare for over 40 years. Since its inception in 1976, Old Chicago has established a legacy of excellence by serving fresh, scratch-made dishes alongside an extensive selection of local and international beers. With more than 100 locations nationwide, Old Chicago continues to thrive as a go-to destination for casual dining, combining a unique beer culture vibe with a dedication to quality food and exceptional service. The establishment prioritizes a welcoming atmosphere where every ingredient is carefully selected, and the... Show More
Job Requirements
- 2+ years full service restaurant kitchen management or sous chef experience
- valid driver’s license
- ability to manage and motivate a diverse kitchen team
- strong organizational skills
- knowledge of food safety standards
- excellent communication skills
- availability to work flexible hours
Job Qualifications
- minimum 2 years full service restaurant kitchen management or sous chef experience
- valid driver’s license
- strong leadership and team management skills
- knowledge of kitchen safety and sanitation regulations
- excellent organizational and communication skills
- culinary training or degree preferred
Job Duties
- manage restaurant back of house and kitchen teams
- oversee assistant manager roles and duties
- ensure compliance with food safety and sanitation standards
- coordinate kitchen operations including inventory and scheduling
- maintain high quality food preparation and presentation
- support training and development of kitchen staff
- collaborate with restaurant management team to drive operational success
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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