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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Up to $15.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
flexible schedule
Health Insurance
Referral program
Vision Insurance

Job Description

On The Border Mexican Grill & Cantina is a vibrant and well-established restaurant chain specializing in Mexican cuisine, known for its festive atmosphere and high-quality food. Having been in the industry for nearly 40 years, On The Border prides itself on creating a unique workplace culture where employees are encouraged to grow, develop, and stay long-term. The company embraces a mission centered on having fun, working smart, being the best, and making money, which translates into an engaging, supportive environment for its team members. They focus on hospitality, teamwork, and delivering exceptional guest experiences, which makes them a standout employer... Show More

Job Requirements

  • Must be at least 16 years old
  • Energetic and friendly personality
  • Ability to thrive in a fast-paced environment
  • Positive attitude with a passion for hospitality
  • Ability to stand and walk during shifts
  • Willingness to assist with light cleaning tasks

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a customer service or hospitality role is a plus
  • Strong interpersonal and communication skills
  • Ability to work well in a fast-paced environment
  • Positive attitude and teamwork mindset
  • Basic knowledge of restaurant operations helpful

Job Duties

  • Greet guests warmly upon arrival
  • Manage seating arrangements and maintain waitlists
  • Assist with light cleaning tasks and upkeep of the dining area
  • Communicate effectively with guests and team members
  • Ensure a smooth flow of guests during busy periods
  • Provide excellent customer service and hospitality
  • Support team by facilitating communication between front and back of house

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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