IHOP logo

Restaurant Host - To Go Specialist

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Exact $12.00
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
diamond

Benefits

competitive hourly wage
flexible schedule
Opportunity for growth
Employee Discounts
Training and development programs
Supportive team environment

Job Description

IHOP, known as the International House of Pancakes, has been a beloved breakfast destination since its founding in 1958. Renowned for its deliciously fluffy pancakes, omelets, and a diverse menu that caters to all ages and dietary preferences, IHOP has become a staple for breakfast lovers across the United States. The company is committed to high-quality food and exceptional customer service, making every visit memorable for its guests. With a strong culture of promoting from within and providing comprehensive training to its staff, IHOP creates a supportive work environment where employees have opportunities to grow and develop their careers. Joining IHOP means becoming part of a family that values teamwork, dedication, and a passion for serving smiles every day.

The role of Part-Time Restaurant Host - To Go Specialist at IHOP is an excellent opportunity for individuals looking to develop their customer service skills in a dynamic, fast-paced environment. This position offers a competitive hourly wage of $12 and provides a flexible work schedule, ideal for those seeking a balance between work and personal life. The primary responsibilities include greeting guests with a friendly smile, assisting with seating arrangements to ensure efficient flow, and managing the smooth processing of payments. Additionally, as a To Go Specialist, you will be instrumental in securely packing to-go orders, ensuring customer satisfaction even before the food leaves the premises. This role not only focuses on delivering high-quality service but also plays a vital part in creating positive and lasting dining experiences for our guests. The position demands excellent communication skills, patience, and an eye for detail, making it perfect for individuals who thrive in customer-focused roles and enjoy creating positive interactions daily. Working weekends from 9:00 AM to 2:00 PM, you will be collaborating closely with a team dedicated to maintaining IHOP's high standards and welcoming atmosphere. If you are enthusiastic about hospitality and possess a genuine desire to help others, this part-time role could be the perfect step in your career journey.

Job Requirements

  • must be at least 16 years old
  • eligible to work in the United States
  • able to work the specified weekend schedule
  • availability for shifts from 9:00 AM to 2:00 PM on Saturdays and Sundays
  • possess strong communication and interpersonal skills
  • ability to multitask in a fast-paced environment

Job Qualifications

  • high school diploma or equivalent preferred
  • previous customer service experience is advantageous
  • strong verbal and written communication skills
  • ability to remain patient and professional under pressure
  • organized and detail-oriented
  • capable of working flexible hours including weekends

Job Duties

  • greet guests warmly upon arrival
  • assist with efficient seating of guests
  • manage payment processing accurately
  • securely pack to-go orders for customers
  • maintain a clean and welcoming host station
  • provide excellent customer service to all guests
  • communicate effectively with kitchen and serving staff

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef