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Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
performance bonuses

Job Description

The hiring establishment is a renowned restaurant chain specializing in fast-food dining, specifically delivering the iconic Kentucky Fried Chicken (KFC) experience. KFC operates globally with a focus on providing high-quality, delicious chicken meals paired with exceptional customer service. Dedicated to maintaining strict adherence to brand standards, KFC is committed to creating a welcoming and consistent dining environment that exceeds guest expectations. As a leader in the fast-food industry, KFC emphasizes operational excellence, food safety, and a dynamic team culture that fosters growth and success. With numerous locations worldwide, KFC continues to expand its footprint through innovation and unwavering brand loyalty.Show More

Job Requirements

  • Valid driver's license
  • Reliable vehicle for transportation
  • Active car insurance
  • Basic computer skills
  • Ability to complete bank deposits
  • Available for relocation if business needs require
  • Successful completion of all ROCC evaluations
  • Commitment to maintaining professional appearance and uniform compliance

Job Qualifications

  • Valid driver's license
  • Reliable vehicle for transportation
  • Active car insurance
  • Basic computer skills
  • Experience in restaurant management or related leadership role
  • Strong communication and interpersonal skills
  • Ability to lead and motivate a team
  • Knowledge of health and safety regulations
  • Financial acumen to control costs and manage budgets

Job Duties

  • Ownership of your restaurant's success metrics and lead restaurant team to reach goals
  • Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals
  • Manage all daily restaurant operations including food preparation, service, safety, and cleanliness
  • Maintain full compliance with KFC standards and all local/state health regulations
  • Execute marketing promotions and ensure product quality and consistency
  • Recruit, train, and develop Shift Supervisors and Team Members
  • Grow and mentor your KFC family through training, development and onboarding new team members

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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