
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
401(k) savings plan
Employee Discounts
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its Italian-inspired cuisine and warm, welcoming atmosphere. As a leader in the restaurant industry, Olive Garden prides itself on delivering exceptional guest experiences through high-quality food and outstanding service. The company operates numerous locations across the United States, providing a dynamic and family-friendly work environment where team members are valued and empowered to grow their careers.
Joining Olive Garden as a Dishwasher means becoming a vital part of a team that prioritizes cleanliness, safety, and guest satisfaction. This role is essential in ensuring that all dishes, glassware, utensils, and dining surfaces meet strict sanitation standards. Dishwashers contribute directly to the smooth operation of the restaurant by maintaining a clean and organized kitchen environment. Olive Garden offers flexible schedules to accommodate various lifestyles, including those balancing school, childcare, or family care, making it a suitable position for a wide range of applicants.
The company emphasizes employee well-being by providing numerous benefits such as free employee meals on a limited menu, weekly pay, anniversary pay, and paid sick leave accruing from the first day of employment. Additionally, team members can access paid family and medical leave after one year of service, medical and dental insurance, and a 401(k) savings plan with company match. Olive Garden also offers ongoing training opportunities to enhance skills and promote career advancement, with over half of management roles filled by internal promotions. Employees enjoy discounts on cellphones, travel, and electronics, reinforcing Olive Garden's commitment to fostering a supportive and rewarding workplace culture.
In this role, dishwashers will work closely with the kitchen staff and front-of-house team to ensure that all items are properly cleaned, sanitized, and ready for use. Attention to detail, adherence to safety and hygiene protocols, and a strong work ethic are essential qualities to succeed. Olive Garden's family-oriented approach means that every team member is treated with respect and given opportunities to thrive in their position and beyond, making it an excellent choice for individuals seeking stable employment with clear pathways for growth.
By joining Olive Garden, dishwashers do more than just clean dishes—they play a critical part in creating a memorable dining experience for guests. The company values dedication, teamwork, and a positive attitude, ensuring that every shift contributes to the overall success and reputation of the restaurant. Whether looking for a part-time job or a long-term career, Olive Garden offers a welcoming environment where employees can develop skills, build relationships, and enjoy a fulfilling work life.
Joining Olive Garden as a Dishwasher means becoming a vital part of a team that prioritizes cleanliness, safety, and guest satisfaction. This role is essential in ensuring that all dishes, glassware, utensils, and dining surfaces meet strict sanitation standards. Dishwashers contribute directly to the smooth operation of the restaurant by maintaining a clean and organized kitchen environment. Olive Garden offers flexible schedules to accommodate various lifestyles, including those balancing school, childcare, or family care, making it a suitable position for a wide range of applicants.
The company emphasizes employee well-being by providing numerous benefits such as free employee meals on a limited menu, weekly pay, anniversary pay, and paid sick leave accruing from the first day of employment. Additionally, team members can access paid family and medical leave after one year of service, medical and dental insurance, and a 401(k) savings plan with company match. Olive Garden also offers ongoing training opportunities to enhance skills and promote career advancement, with over half of management roles filled by internal promotions. Employees enjoy discounts on cellphones, travel, and electronics, reinforcing Olive Garden's commitment to fostering a supportive and rewarding workplace culture.
In this role, dishwashers will work closely with the kitchen staff and front-of-house team to ensure that all items are properly cleaned, sanitized, and ready for use. Attention to detail, adherence to safety and hygiene protocols, and a strong work ethic are essential qualities to succeed. Olive Garden's family-oriented approach means that every team member is treated with respect and given opportunities to thrive in their position and beyond, making it an excellent choice for individuals seeking stable employment with clear pathways for growth.
By joining Olive Garden, dishwashers do more than just clean dishes—they play a critical part in creating a memorable dining experience for guests. The company values dedication, teamwork, and a positive attitude, ensuring that every shift contributes to the overall success and reputation of the restaurant. Whether looking for a part-time job or a long-term career, Olive Garden offers a welcoming environment where employees can develop skills, build relationships, and enjoy a fulfilling work life.
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible schedules including evenings, weekends, and holidays
- strong physical stamina
- commitment to maintaining cleanliness and sanitation standards
- ability to follow instructions and work as part of a team
- basic understanding of health and safety protocols
Job Qualifications
- high school diploma or equivalent preferred
- previous dishwashing or kitchen experience a plus
- ability to work in a fast-paced environment
- strong attention to detail
- good physical stamina and ability to stand for extended periods
- effective communication skills
- willingness to learn and adapt
Job Duties
- clean and sanitize plates, glassware, and utensils
- maintain cleanliness of dishwashing area and kitchen surfaces
- operate dishwashing machines and equipment
- follow health and safety regulations strictly
- assist kitchen staff with basic tasks as needed
- manage waste disposal and recycling
- support team members to ensure smooth restaurant operations
Job Criteria
Experience
No experience required
Job Location
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