
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401K Savings Plan
Advancement opportunities
Job Description
Olive Garden is a well-established restaurant chain known for its warm hospitality and authentic Italian dining experience. With a strong commitment to quality service and guest satisfaction, Olive Garden has become a favorite destination for families and individuals seeking delicious meals in a welcoming atmosphere. As part of the Darden Restaurants group, Olive Garden emphasizes a team-oriented culture where every employee is valued as a key contributor to the restaurant's success. The company prides itself on providing a supportive work environment that encourages growth, advancement, and personal development. Olive Garden offers flexible scheduling to accommodate various lifestyles, comprehensive benefits, and opportunities for career progression within the restaurant industry.
The Dishwasher role at Olive Garden is fundamental to maintaining the cleanliness and safety of the restaurant. This position involves cleaning and sanitizing dishes, glassware, utensils, and frequently touched surfaces to ensure a hygienic environment for both guests and staff. The dishwasher contributes directly to the overall guest experience by supporting smooth kitchen operations and upholding the highest standards of sanitation and safety. This role is ideal for individuals who take pride in their work, enjoy being part of a collaborative team, and are eager to grow their skills in a dynamic restaurant setting. Employment is typically part-time or full-time with competitive weekly pay. Additionally, team members benefit from paid sick leave accrual, paid family and medical leave after one year of service, and ongoing training programs designed to enhance their career prospects within Olive Garden and Darden Restaurants.
The Dishwasher role at Olive Garden is fundamental to maintaining the cleanliness and safety of the restaurant. This position involves cleaning and sanitizing dishes, glassware, utensils, and frequently touched surfaces to ensure a hygienic environment for both guests and staff. The dishwasher contributes directly to the overall guest experience by supporting smooth kitchen operations and upholding the highest standards of sanitation and safety. This role is ideal for individuals who take pride in their work, enjoy being part of a collaborative team, and are eager to grow their skills in a dynamic restaurant setting. Employment is typically part-time or full-time with competitive weekly pay. Additionally, team members benefit from paid sick leave accrual, paid family and medical leave after one year of service, and ongoing training programs designed to enhance their career prospects within Olive Garden and Darden Restaurants.
Job Requirements
- high school diploma or equivalent preferred
- ability to stand for extended periods
- capable of lifting heavy objects
- flexible availability including nights, weekends, and holidays
- ability to follow instructions accurately
- good physical stamina
- reliable and punctual work attendance
Job Qualifications
- previous dishwashing or kitchen experience preferred
- ability to work in a fast-paced environment
- attention to detail
- strong work ethic
- teamwork and communication skills
- willingness to learn and develop
- basic knowledge of sanitation standards
Job Duties
- clean and sanitize plates, glassware, utensils, and surfaces
- maintain cleanliness of dishwashing area and kitchen
- follow safety and sanitation guidelines
- assist kitchen staff as needed
- ensure timely cleaning to support restaurant operations
- participate in ongoing training
- adhere to company policies and procedures
Job Criteria
Experience
No experience required
Job Location
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