Restaurant Director of Operations

Our establishment is an upscale casual dining concept that places a strong emphasis on genuine care and support for its team members. We strive to create an environment where every employee feels valued and supported, fostering both personal and professional growth. Our brand is known for delivering exceptional dining experiences coupled with a warm and inviting atmosphere. We believe that a restaurant's success stems not only from outstanding service and quality cuisine but also from a team culture built on integrity, collaboration, and ethical leadership. Joining our team means becoming part of a community that prioritizes respect, accountability, and genuine care for each other and our guests.

We are currently seeking a dedicated and experienced Restaurant Director of Operations to lead our multifaceted operations while embodying our core values of integrity and ethics. This pivotal leadership role requires someone who can oversee multiple full-service casual dining locations with a focus on maintaining excellence in service, financial performance, and operational efficiency. The ideal candidate will have a proven track record in restaurant management with at least five years in a Director or Regional leadership role overseeing eight or more locations. This role demands expertise in managing liquor, beer, and wine programs, sharp financial acumen including budgets, forecasting, and cost control, as well as a servant leadership style that inspires and motivates teams.

The Restaurant Director of Operations will be instrumental in driving our operational goals, cultivating a positive work culture, and ensuring adherence to high standards across every facet of the business. Not only will this role require hands-on leadership, but also the ability to develop and mentor management teams, implement strategic initiatives and maintain a professional demeanor that uplifts our brand and operational integrity. We offer competitive benefits including health, dental, and vision insurance starting immediately, short-term and long-term disability insurance, life insurance, retirement plans including a 401K, generous vacation and paid time off, volunteer hour opportunities, bonus programs, a technology package, and the use of a company car. This position is ideal for a dynamic leader committed to operational excellence and ethical leadership within an upscale casual restaurant environment.