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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $12.00
Work Schedule
Flexible
Day Shifts
Split Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
Hospital Indemnity insurance
legal insurance
auto insurance
Renter's insurance
ID theft protection
OnePass gym membership
401(k) with employer match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
Early closure for company events
Casual Work Attire
flexible scheduling
Employee Discount Program
Job Description
Raising Cane's is a fast-growing restaurant chain specializing in high-quality chicken fingers and a distinctive dining experience. Known for its dedication to quality food and exceptional customer service, Raising Cane's has built a loyal customer base through its emphasis on freshness, simplicity, and fun. As a leader in the quick-service restaurant industry, Raising Cane's prides itself on creating an engaging and supportive atmosphere for its employees, offering opportunities for growth and development within its locations nationwide. The company fosters a team-oriented culture where every crew member plays a vital role in delivering an outstanding guest experience, aligning with its core... Show More
Job Requirements
- Must be 16 years of age or older
- provide quick and friendly service to all customers
- work together as a team assisting other crewmembers
- work under pressure and at a fast pace
- align with Raising Cane's culture of working hard and having fun
- take initiative
- comply with company policies
Job Qualifications
- No previous restaurant experience required
- ability to work flexible shifts including opening and closing shifts
- good communication skills
- ability to work well in a team
- customer service experience preferred but not required
- strong attention to detail
- enthusiastic and positive attitude
Job Duties
- Lift and carry heavy objects up to 50 pounds
- kneel, bend, twist or stoop as needed
- ascend or descend stairs
- reach and grasp objects including above head and below waistline
- provide excellent verbal and written communication
- show up to scheduled shifts on time
- clean tables, floors and other areas of the restaurant
- take orders from customers and process payments efficiently
- follow proper safety procedures when handling and preparing food
- multitask effectively in a fast-paced environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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