Raising Cane's logo

Restaurant Crewmember - Dinner/Close Shift

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Additional $1 per hour after 10pm

Job Description

Raising Cane's is a renowned fast-casual restaurant chain specializing in chicken finger meals. Known for its unique approach to quality food, exceptional customer service, and vibrant culture, Raising Cane's operates numerous locations across the United States and has carved a niche in the restaurant industry for delivering great tasting food in a fun and welcoming atmosphere. The company's commitment to fostering a positive workplace environment has made it a popular choice for those seeking employment in the food service sector.

The role of a Restaurant Crewmember at Raising Cane's is vital to the overall success and customer experience at each location. Crewmembers are versatile team players who embody the company's mission of working hard and having fun. This position involves wearing many hats—literally and figuratively—as Crewmembers perform various tasks ranging from customer service at the front counter to food preparation and cleanliness maintenance behind the scenes. Whether you are an experienced server, cook, cashier, or completely new to the restaurant industry, Raising Cane's offers an entry-level role that welcomes you to learn and grow with the company through paid training and ongoing development opportunities.

Starting pay for this position is competitive at $20.00 per hour, with the potential to earn up to an additional $1.50 per hour within the first year, based on training, certifications, and performance. This compensation structure ensures employees are rewarded for their commitment and growth within the restaurant. Crew shifts are flexible across all parts of the day, including opening, closing, and other intermediate shifts, catering to a wide range of availability.

Working as a Raising Cane's Restaurant Crewmember means being part of a supportive team that values communication, enthusiasm, and a positive attitude toward customers and coworkers alike. The company prioritizes creating a fun and dynamic workplace where employees can contribute authentically and take pride in their work. Key qualities emphasized include teamwork, excellent communication skills, enthusiasm, responsibility, and a genuine commitment to delivering high-quality service. This role is not only about meeting the needs of customers efficiently but also about upholding the company culture that balances professionalism with enjoyment.

Raising Cane's also provides a comprehensive benefits package for its hourly employees. Benefits include voluntary access to various insurance types such as medical, dental, vision, life, and more, gym membership programs, a 401(k) plan with employer match for eligible employees, educational assistance, and access to financial advisors. The position also features perks such as paid time off, holiday closures, flexible scheduling, casual dress code, employee discount programs, and additional pay for late-night shifts. These offerings make Raising Cane's a rewarding employer for individuals seeking both career growth and work-life balance in the restaurant industry.

In summary, the Restaurant Crewmember position at Raising Cane's is ideal for energetic, hardworking individuals who enjoy a collaborative and fast-paced work environment. The role provides excellent opportunities for personal and professional development in a company that truly values its employees and their contributions to the community. Whether you are looking for your first job or a new opportunity in the service industry, Raising Cane's welcomes you to join their team and take your restaurant career to new heights.

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • No previous restaurant experience required
  • ability to work all designated shifts including opening and closing
  • strong communication skills
  • ability to work under pressure and in a fast-paced environment
  • dependable and responsible
  • team player
  • enthusiastic and courteous
  • willingness to learn and adapt
  • age 16 or older

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects (including above head and below waistline)
  • provide excellent verbal and written communication
  • show up to scheduled shifts on time
  • clean tables, floors and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • multitask effectively
  • provide quick and friendly service to all customers
  • work collaboratively with team members to complete tasks
  • comply with company policies and standards

Job Criteria

Experience

No experience required


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