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Raising Cane's logo

Restaurant Crewmember

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
Day Shifts
Split Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) Plan
financial advisors
assistance program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
employee discount

Job Description

Raising Cane's is a well-known and rapidly growing fast-food restaurant chain specializing in high-quality chicken finger meals. With its signature focus on fresh ingredients and customer satisfaction, Raising Cane's has built a brand that appeals to a wide variety of customers who crave a quick but delicious dining experience. The company prides itself on creating a fun, energetic, and supportive work environment where team members can thrive, learn, and grow in their careers. Raising Cane's values diversity and inclusivity, making sure that all employees feel welcome and appreciated in contributing to the overall success of the restaurant.

The Restaurant ... Show More

Job Requirements

  • Must be 16 years of age or older
  • quick and friendly customer service skills
  • teamwork and collaboration skills
  • ability to work under pressure and quickly
  • ability to align with company culture of working hard and having fun
  • initiative to take responsibilities
  • compliance with company policies

Job Qualifications

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • provide excellent verbal and written communication
  • show up to scheduled shifts on time
  • clean tables, floors, and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • multitask effectively

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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