Job Overview
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
100% employer-paid Life Insurance
401(k) retirement plan
Employer match for Health Savings Account (HSA)
1.5x Pay rate on company holidays
Learning and Development opportunities to advance your career
Employee Stock
employee discount
Job Description
Wonder is a forward-thinking food-tech startup dedicated to transforming the dining experience by making world-class food accessible to everyone, regardless of their location. With a unique approach that combines technology, culinary innovation, and logistics expertise, Wonder offers customers access to menus crafted by renowned Michelin-starred and celebrity chefs. The company operates an impressive portfolio of 30 unique virtual restaurants, all deliverable to your door in under 30 minutes. Beyond delivery, Wonder also offers elevated brick-and-mortar locations providing pickup and dine-in options, blending convenience with a high-quality culinary experience. Backed by top-tier venture capitalists and led by experienced entrepreneurs from technology,... Show More
Job Requirements
- Must be 18 years old and legally authorized to work in the US
- Must be able to lift 50 pounds
- Must be able to stand for a full shift while working
- Must have weekend availability
Job Qualifications
- At least 6 months of kitchen experience in a quick service restaurant or similar food prep setting
- Accuracy and speed in executing tasks
- Following directions and instructions promptly and accurately
- Exhibits effective verbal communication skills
- Ability to thrive in a fast-paced environment
- Strong team player
- Strong knowledge of food safety and sanitation practices
Job Duties
- Cook food items according to recipes and Wonder standards
- Assist in maintaining and setting up kitchen stations
- Keep the kitchen neat, clean, and orderly
- Ensure proper food labeling and storage, following Food Safety and Hazard Analysis Critical Control Point (HACCP) guidelines
- Perform inventory checks and logging, ensure accuracy in inventory control by scanning items in and out
- Monitor and ensure food is within temperature standards
- Operate efficiently in a fast-paced environment
- Other duties as assigned
Job Location
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