Wonder logo

Restaurant Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $17.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

free meal during shift
employee discount
1.5x pay on company holidays
Medical insurance
Dental Insurance
Vision Insurance
100% employer-paid Life Insurance
401(k) retirement plan
Employer health savings account match
Employee Stock

Job Description

Wonder is a dynamic and innovative food service company committed to making world-class food accessible to everyone. Offering an unparalleled variety of dishes from over 20 exclusive restaurants, Wonder operates a unique mealtime platform that allows customers to mix and match hundreds of menu items in a single order. This innovative approach means diners can satisfy various cravings, whether they desire tacos, Thai, or other international cuisines, all with the convenience of zero delivery fees. Wonder's culinary team prepares each dish fresh on-site, ensuring high quality, variety, and consistency in every meal. The company owns and operates every step of the dining journey, from crafting the recipes to developing the cutting-edge technology that powers the customer experience, enabling streamlined operations and exceptional service.

As a rapidly growing company headquartered in Lancaster, Wonder creates a workplace culture centered on opportunity, growth, and inclusivity. They pride themselves on fostering an environment where team members can thrive whether working full-time or part-time. Wonder invests in their employees' development, offering professional advancement paths such as Certified Team Member status and Trainer or Supervisor roles, empowering individuals to build lasting careers within the organization. They value diversity and inclusion, applying an objective, automated employment decision tool (AEDT) in their hiring process to minimize bias and champion equity.

The Team Member role at Wonder is pivotal, blending culinary craftsmanship with outstanding customer service. Team Members are responsible for preparing menu items to Wonder's exacting standards, managing inventory, adhering strictly to food safety guidelines like HACCP, and maintaining cleanliness and order in kitchen and dining areas. The role requires versatility to master multiple positions such as cooking, order packing, and guest interaction, ensuring a seamless and positive experience for all diners. Employees engage with customers by assisting with orders, pickups, payments, and educating them about Wonder's unique platform. They also support local marketing actions and contribute to the vibrant team atmosphere that defines Wonder's workplace.

Wonder offers competitive pay starting at $17.50 per hour, with an additional $2.00 per hour premium for overnight shifts between midnight and 5 AM. Certified Team Members and Trainers can earn further hourly bonuses. Benefits include free meals during shifts, employee discounts, premium pay on company holidays, comprehensive medical, dental, and vision insurance, fully employer-paid life insurance, a 401(k) retirement savings plan, employer HSA contributions, and employee stock options. These perks reflect Wonder's commitment to employee well-being and financial security.

This role demands candidates who are team-oriented, detail-focused, and capable of working efficiently in a fast-paced kitchen and customer-facing environment. With at least six months of relevant experience, candidates should demonstrate strong organization, communication skills, and a foundational knowledge of food safety and sanitation. Physical requirements such as the ability to lift 50 pounds and stand for full shifts, as well as weekend availability and compliance with local food handler certification rules, are essential.

Joining Wonder means becoming part of a forward-thinking company dedicated to excellence in food service, employee development, and customer satisfaction. It's a place where every day brings new challenges and opportunities to learn, contribute, and grow in a supportive, energetic team that delivers exceptional dining experiences to the community.

Job Requirements

  • Must be 18 years old and legally authorized to work in the US
  • Must be able to lift 50 pounds
  • Must be able to stand for a full shift while working
  • Must have weekend availability
  • Food Handler Certification (or willingness to obtain) if required by State, County or Local Health Departments

Job Qualifications

  • 6+ months of experience in a fast-paced kitchen or customer-facing role
  • Ability to work with speed, accuracy, and strong attention to detail
  • Solid organization, clear verbal communication, and ability to follow directions
  • Team-oriented with basic knowledge of food safety and sanitation practices

Job Duties

  • Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
  • Follow HACCP and all food-safety guidelines, including proper temperatures and storage
  • Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
  • Greet guests warmly and assist with orders, pickups, payments, and the Wonder app
  • Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
  • Participate in light local marketing activities (flyers, street engagement, etc.)
  • Maintain top-tier sanitation and cleanliness across kitchen and dining areas
  • Wash, clean, and restock cookware, utensils, and equipment throughout the shift
  • Manage trash/recycling properly and report equipment issues promptly
  • Support teammates, jump in where needed, and maintain a positive, high-energy environment
  • Perform additional duties as assigned
  • Work in a positive, energetic environment where teammates support each other and leaders invest in your development

Job Criteria

Experience

Entry Level (1-2 years)


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