Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee wellness programs
Career development opportunities
Employee Discounts
retirement plans
Job Description
Life Time is a premier health and wellness company that operates a network of athletic clubs, fitness centers, and healthy dining establishments across the nation. Known for its commitment to creating environments that inspire healthier lifestyles, Life Time blends fitness, nutrition, and community engagement into a seamless experience for its members. Among its many offerings, Life Time includes LifeCafe, a unique in-house dining option focused on providing nutrient-rich, wholesome food choices that support and enhance the wellness journey of its customers. This fast-casual dining environment prides itself on clean, fresh, and thoughtfully prepared dishes, catering to health-conscious individuals who prioritize quality nutrition in their daily lives.
The role of Restaurant Cook at LifeCafe within Life Time centers around working collaboratively with health-minded teammates in a dynamic and fast-paced setting. This position demands a keen adherence to recipes and food safety guidelines to ensure that every menu item served meets the highest standards of quality, freshness, and consistency. Beyond culinary skills, the role calls for a team-oriented attitude, flexibility, and a strong commitment to maintaining a clean and safe kitchen environment. The Restaurant Cook not only contributes directly to food preparation but also plays a vital role in managing kitchen operations like stocking supplies, maintaining cleanliness, and supporting other food stations such as sandwiches and salads. This is an excellent opportunity for individuals looking to thrive in a health-focused culinary role within a supportive and vibrant company culture that values diversity, equity, and inclusion. The candidate will be expected to obtain ServSafe certification within the first 90 days and CPR/AED certification within the first 30 days, highlighting the emphasis on safety and professionalism at LifeCafe. The position is ideal for candidates with prior experience in fast-casual or full-service restaurant environments who are passionate about preparing healthy, delicious meals in line with Life Time’s commitment to promoting healthy living and wellness in every aspect of its member experience.
The role of Restaurant Cook at LifeCafe within Life Time centers around working collaboratively with health-minded teammates in a dynamic and fast-paced setting. This position demands a keen adherence to recipes and food safety guidelines to ensure that every menu item served meets the highest standards of quality, freshness, and consistency. Beyond culinary skills, the role calls for a team-oriented attitude, flexibility, and a strong commitment to maintaining a clean and safe kitchen environment. The Restaurant Cook not only contributes directly to food preparation but also plays a vital role in managing kitchen operations like stocking supplies, maintaining cleanliness, and supporting other food stations such as sandwiches and salads. This is an excellent opportunity for individuals looking to thrive in a health-focused culinary role within a supportive and vibrant company culture that values diversity, equity, and inclusion. The candidate will be expected to obtain ServSafe certification within the first 90 days and CPR/AED certification within the first 30 days, highlighting the emphasis on safety and professionalism at LifeCafe. The position is ideal for candidates with prior experience in fast-casual or full-service restaurant environments who are passionate about preparing healthy, delicious meals in line with Life Time’s commitment to promoting healthy living and wellness in every aspect of its member experience.
Job Requirements
- High School Diploma or GED
- Ability to routinely and repetitively bend to lift more than 20 lbs
- Ability to work in a stationery position and move about the Cafe for prolonged periods of time
- ServSafe certification required within the first 90 days of hire
- CPR/AED certification required within the first 30 days of hire
Job Qualifications
- High School Diploma or GED
- Experience in restaurant with fast casual or full service experience
- Experience prepping recipes
Job Duties
- Adheres to the daily needs for the Bistro including stocking supplies maintaining cleanliness ensuring safety of kitchen
- Maintains LifeCafe and kitchen cleanliness including sweeping mopping cleaning kitchen equipment and washing dishes
- Manages the flow of food production in conjunction with the sandwich and salad stations
- Follows recipes to ensure consistency freshness and quality of ingredients while preparing food
Job Criteria
Experience
No experience required
Job Location
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