Saks logo

Restaurant Assistant Server

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $17.05 - $21.32
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
basic life insurance
supplemental life insurance
Disability insurance

Job Description

Neiman Marcus is a leading luxury retailer renowned for its curated product assortment, unparalleled service, and exclusive initiatives aimed at creating extraordinary customer experiences. Established as a preeminent brand in the luxury retail sector, Neiman Marcus seamlessly combines luxury design, exceptional service, and cultural activation to build lasting connections with its customers. It is part of Saks Global's portfolio, which encompasses world-class luxury retailers and real estate assets. Operating across 36 stores, digital platforms, and remote selling channels, Neiman Marcus continues to set high standards in retail excellence and innovation. The company is known for iconic programs such as the Neiman Marcus Awards, Fantasy Gifts, seasonal campaigns, and unique "Retail-tainment" experiences that delight shoppers and foster a passionate customer base.

The Restaurant Server Assistant role at Neiman Marcus plays a vital part in maintaining the premium dining experience the brand promises. This position ensures dining rooms operate smoothly by managing table maintenance, delivering food and beverages to guests with precision, and supporting kitchen and waitstaff as necessary. The assistant will be responsible for upholding Neiman Marcus's high standards through attentive service, ensuring that every guest feels valued and receives top-tier hospitality. This role is essential in sustaining the ambiance and efficiency for which Neiman Marcus's dining services are recognized.

The position offers an hourly wage range from $17.05 to $21.32, with starting pay influenced by factors such as market conditions, candidate experience, and specific qualifications. This role requires flexibility, including availability for evenings, weekends, and holidays, to align with business needs. Joining Neiman Marcus means becoming part of a dynamic, fast-paced environment at a company undergoing growth and transformation, offering significant opportunities for career advancement across its multi-brand luxury retail portfolio.

Benefits for eligible full-time employees include comprehensive medical, dental, and vision insurance, a 401(k) retirement plan, life and disability insurance, and additional voluntary benefits such as critical illness and accident coverage. Employees also enjoy a substantial discount and experience company-wide dedication to diversity, inclusion, and creating an equitable workplace. Neiman Marcus is committed to providing reasonable accommodations for applicants with disabilities during the hiring process.

Overall, the Restaurant Server Assistant position is a unique opportunity to work at a prestigious luxury retailer known for creating memorable customer experiences. The role involves not only serving but supporting the entire food and beverage service flow, ensuring the dining environment reflects the brand's luxurious standards. With access to extensive benefits and a culture focused on teamwork and excellence, this job provides a pathway for motivated individuals looking to advance their hospitality careers within a respected and evolving luxury retail company.

Job Requirements

  • High school diploma or GED preferred
  • experience in serving food and beverage and following proper table service guidelines
  • ability to work autonomously
  • motivated and results-driven
  • knowledge of proper placement of china, glass, and flatware for table settings
  • thorough knowledge of order of service and proper placement of table settings including china, glass, flatware, food, and beverage as indicated by kitchen ticket and guidebook
  • thorough knowledge of food preparation and culinary terminology
  • ability to interact graciously with the public and handle multiple duties simultaneously
  • exceptional customer service and problem-solving skills
  • "win together" mentality
  • role requires standing, bending, climbing stairs, and lifting and carrying 35 pounds
  • willingness to work a flexible schedule including evenings, weekends, and holidays

Job Qualifications

  • High school diploma or GED preferred
  • experience in serving food and beverage and following proper table service guidelines
  • ability to work autonomously
  • motivated and results-driven
  • knowledge of proper placement of china, glass, and flatware for table settings
  • thorough knowledge of order of service and proper placement of table settings including china, glass, flatware, food, and beverage as indicated by kitchen ticket and guidebook
  • thorough knowledge of food preparation and culinary terminology
  • ability to interact graciously with the public and handle multiple duties simultaneously
  • exceptional customer service and problem-solving skills
  • "win together" mentality
  • role requires standing, bending, climbing stairs, and lifting and carrying 35 pounds
  • willingness to work a flexible schedule including evenings, weekends, and holidays

Job Duties

  • Focuses on table maintenance in the dining room, including clearing and re-setting tables
  • delivers popovers, butter, and pours water
  • delivers food and beverage to guests as indicated by kitchen tickets
  • maintains the bus station and beverage areas
  • learns table numbers and sections in the dining area
  • assists kitchen staff and service staff with any service needs such as additional customer requests, restocking plates, bagging "to go" orders, and setting up expediter station
  • assists waitstaff with any service needs, refilling beverages and running food from the kitchen to the dining room as needed
  • sets up the dining room with key items including coffee, iced tea, and ice
  • maintains dining room by restocking glasses, flatware, and linens
  • participates in daily pre-shift meeting
  • executes pre-shift, post-shift, and daily and weekly duties as assigned by supervisor
  • lifts and moves objects such as tables, chairs, highchairs
  • cleans and maintains restaurant and workstation
  • maintains the highest level of hygiene standards including clean, pressed uniform and professional grooming

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef