Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Benefits
Competitive wages depending on experience
Health insurance programs
Dental Insurance Programs
Vision insurance programs
Growth within the company
Family atmosphere
Direct Deposit
Monthly contests to win prizes
Digital Redbook task lists
Job Description
Dunkin' is the world's leading baked goods and coffee chain, serving more than 3 million customers each and every day. True to its name, Dunkin' offers over 50 varieties of donuts as well as dozens of premium beverages, bagels, breakfast sandwiches, and other baked goods. With a strong reputation for fast, friendly service and quality products, Dunkin' has continuously expanded its footprint. This particular franchise is a fast-growing part of the brand, adding more stores across the Metro-Detroit and Cleveland areas each year. The franchise emphasizes a family-like work environment where team members look out for one another, creating a... Show More
Job Requirements
- High school diploma or GED preferred
- One or more years management experience
- Open and flexible work availability
- Ability to work in a fast-paced environment
- Strong leadership and communication skills
- Good problem-solving and decision-making abilities
Job Qualifications
- High School diploma or GED preferred
- One or more years management experience
- Open and flexible work availability
- Demonstrated ability to help lead and manage the restaurant in a fast-paced, dynamic environment
- Good with problem solving and decision making
Job Duties
- Cultivate a 5-star team environment by recruiting, hiring, training, coaching, and counseling team members
- communicate job expectations
- plan, monitor, enforce policies and procedures
- Achieve results by implementing production, productivity, quality, and guest service satisfaction
- resolve problems
- identify trends
- implement change
- minimize waste
- Assist the Restaurant General Manager in all areas of restaurant operations
- Maintain a clean and food safe environment for guests and team members
- Ensure 100% guest satisfaction
- Manage controllable costs to maintain a profitable restaurant
- Delight guests by exceeding their expectations and providing a 5 star guest experience
Job Location
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