Restaurant Assistant Manager

Calle Sol Latin Cafe & Cevicheria is a vibrant restaurant located in Charlotte, North Carolina, celebrated for bringing the spirited and diverse flavors of Latin America to the local dining scene. Inspired by the neighborhood restaurants of Miami, Calle Sol offers an authentic culinary experience that features bold, fresh dishes such as vibrant ceviches, strong rum drinks, fresh pressed sandwiches, and plenty of plantains. With its relaxed yet dynamic atmosphere infused with lively Latin music, Calle Sol provides guests a tropical escape, making every meal feel like a festive celebration. The restaurant is part of FS Food Group, the largest and most dynamic food group in Charlotte since 1992, known for curating a diverse portfolio of exceptional culinary establishments to deliver a world-class dining experience across North and South Carolina. The role of the Restaurant Assistant Manager at Calle Sol Latin Cafe & Cevicheria is a critical leadership position responsible for supporting the General Manager in overseeing all operational aspects of the restaurant. This full-time position offers competitive compensation based on experience, along with a comprehensive benefits package that values management team members. The Assistant Manager plays a pivotal role in driving revenue growth, enhancing guest satisfaction, maintaining profitability, and ensuring compliance with the company’s standards and local health and safety regulations. The ideal candidate will be a seasoned leader with at least two years of floor management experience in a high-volume restaurant setting and demonstrate excellent communication, organizational, and customer service skills. Responsibilities include cultivating a positive and motivated work environment by leading and inspiring the team, collaborating on budgeting and financial planning, managing schedules, hiring, training, and performance evaluations. Maintaining a clean and safe restaurant environment is paramount, with a keen focus on food handling practices, health safety standards, and restaurant maintenance. The Assistant Manager also acts as a liaison between the restaurant and its vendors and community partners to ensure smooth operations and adherence to local sourcing standards. This role requires someone who is proactive, detail-oriented, and able to address guest concerns with utmost professionalism to foster guest loyalty. Joining the FS Food Group means becoming part of a reputable team that offers comprehensive training programs, 100% employer-paid medical and dental insurance for all management, base life insurance after six months, an achievable monthly bonus program, paid time off starting at six months, and closed holidays on Thanksgiving and Christmas. Additionally, employees enjoy dining discounts at all FS Food Group restaurants across two states, promoting a culture of appreciation and employee well-being. Calle Sol Latin Cafe & Cevicheria has locations in Plaza Midwood and South Park, further enriching Charlotte’s vibrant culinary landscape with its authentic Latin-inspired offerings.