Restaurant Assistant Manager

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development programs

Job Description

Fazoli's is a well-known fast casual Italian restaurant chain that has built its reputation on delivering quality food and exceptional service to its guests. Established with the mission to "enhance the lives of those we touch... one breadstick at a time," Fazoli's emphasizes a culture centered around genuine care, friendliness, and consistent effort to make a positive difference in the daily experiences of guests, team members, and the community. The brand is particularly famous for its signature hot and fresh garlic breadsticks, which symbolize its commitment to warmth and quality in every interaction. Fazoli's operates with core values that include people-first philosophy, integrity, teamwork, and an enduring pursuit of excellence, setting the stage for a supportive and inclusive workplace.

The role of Assistant Manager at Fazoli's is a pivotal position in the restaurant's management team designed for individuals aspiring to develop essential leadership skills and advance their careers in general management. As an Assistant Manager, you will be involved in day-to-day restaurant operations, working closely with the management team and crew to ensure smooth and successful service. Your responsibilities will include leadership duties such as guiding and motivating staff, implementing inventory control, scheduling, and cash reconciliation. Integral to this role is fostering an environment that delivers exceptional guest service – a hallmark of Fazoli's brand philosophy.

Leadership at Fazoli's is about more than operational management; it’s about leading by example, treating everyone with dignity, and maintaining high standards of integrity. You will embody the company’s core values of integrity, teamwork, and people-first attitude while delivering exceptional guest experiences. Business acumen is also critical, as you will face challenges in diverse areas such as sales-building, marketing, human resources, supply chain, administration, and facilities maintenance. The position demands a competitive spirit with a strong desire to continuously improve and achieve operational excellence. Fazoli’s offers the opportunity for personal and professional growth in a supportive environment, making this role not only a job but a career path in the fast casual dining industry.

Job Requirements

  • high school diploma or g.e.d. equivalent
  • 18 years of age or older
  • 12 plus months restaurant management experience for external candidates
  • 6 plus months experience as a successful Fazoli's associate trainer for internal candidates
  • open availability to work all shifts during restaurant hours
  • flexibility to transfer or assist at other Fazoli's locations as needed

Job Qualifications

  • high school diploma or g.e.d. equivalent
  • 12 plus months restaurant management experience for external candidates
  • 6 plus months experience as a successful Fazoli's associate trainer for internal candidates
  • open availability to work all shifts during restaurant hours
  • flexibility to transfer or assist at other Fazoli's locations as needed

Job Duties

  • lead and motivate team members to achieve daily operational goals
  • manage inventory and scheduling to optimize restaurant performance
  • oversee cash reconciliation ensuring accuracy and compliance
  • maintain high standards of guest service according to Fazoli's core values
  • collaborate with management to implement marketing and sales initiatives
  • ensure adherence to company policies and procedures with integrity
  • support team development through training and leadership by example

Job Location

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