Restaurant Assistant General Manager, AVIV (PM)

Miami Beach, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $73,438.23 - $87,866.47

Benefits

competitive salary

Comprehensive health insurance

Dental Insurance

Paid Time Off

Employee Discounts

Professional development opportunities

Inclusive and diverse work environment

Job Description

Starwood Hotels is a renowned luxury hotel brand management company known for its commitment to exceptional hospitality and sustainable practices. Founded in 2006 by Barry Sternlicht, this company is an affiliate of the global private investment firm Starwood Capital Group. Starwood Hotels has built a reputation for delivering unique and memorable experiences that celebrate the beauty of the world, while maintaining a strong respect for nature and community. With a mission-driven philosophy, Starwood Hotels is dedicated to empowering its team members, creating inclusive, diverse workplaces, and fostering sustainable growth for both its employees and guests. The company’s culture emphasizes collaboration,... Show More

Job Requirements

minimum 5 years food and beverage experience in a luxury environment
minimum 5 years leading a food and beverage team
post-secondary education is a plus
excellent communication skills
flexibility to work varied shifts including nights
proven track record of guest and team member engagement
ability to work in a fast-paced 24-hour operation

Job Qualifications

minimum 5 years experience in upscale luxury food and beverage operations
proven leadership experience managing teams
strong communication skills both verbal and written
post-secondary diploma or degree is an asset
ability to manage financial performance and guest satisfaction
flexible to meet demands of a 24-hour operation

Job Duties

lead and motivate the food and beverage team
ensure exceptional guest service and satisfaction
oversee daily restaurant operations and financial performance
develop and implement training programs for team members
maintain high standards of cleanliness and safety
manage inventory and cost control
resolve guest complaints and operational issues promptly

Job Location

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