Carmel Valley Ranch logo

Restaurant AM Food Runner - PT

Job Overview

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Compensation

Hourly
Range $12.25 - $18.50
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities

Job Description

Our establishment is a full-service hotel renowned for providing exceptional hospitality and dining experiences. With a commitment to superior guest service, we pride ourselves on our vibrant and professional team that ensures every visitor enjoys a memorable stay. Our hotel features elegant accommodations, top-tier amenities, and a dynamic restaurant offering a diverse menu designed to satisfy all palates. We foster an environment where teamwork, communication, and guest satisfaction are paramount. Working with us means being part of a dedicated family that values excellence and efficiency in all aspects of service.

The Food Runner role is a vital support position within our food and beverage team. This role focuses primarily on assisting the Food Server in delivering food to guests promptly and accurately while maintaining excellent customer service. The Food Runner operates in a fast-paced, high-energy environment where efficiency and communication skills directly impact the guest experience. The candidate must demonstrate physical stamina and the ability to lift, pull, and push moderate weight to ensure smooth operations during service hours. This position requires an individual who is enthusiastic, attentive to detail, and dedicated to enhancing the dining experience by ensuring food arrives promptly and in impeccable condition. Employment is full-time, offering a dynamic work atmosphere ideally suited for those passionate about hospitality and guest interactions.

Job Requirements

  • high school diploma or equivalent
  • prior food service experience preferred
  • ability to communicate effectively
  • physical ability to lift, pull, and push moderate weight
  • availability to work flexible hours
  • customer service skills

Job Qualifications

  • high school diploma or equivalent
  • prior experience in food service preferred
  • excellent communication skills
  • ability to work in a fast-paced environment
  • physical stamina for lifting and moving moderate weight
  • team-oriented mindset

Job Duties

  • assist the Food Server in serving guests
  • deliver food orders promptly and accurately
  • communicate effectively with kitchen and service staff
  • maintain cleanliness and organization in the service area
  • lift, pull, and push moderate weight
  • provide excellent customer service continuously
  • respond to guest inquiries courteously

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