Job Overview
Compensation
Hourly
Range $14.75 - $18.75
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Life insurance
flexible schedule
Job Description
Nooksack Northwood Casino is a vibrant and dynamic casino and entertainment establishment located in the heart of the Nooksack Indian Reservation in Washington State. The casino offers a wide variety of gaming options, dining experiences, entertainment, and hospitality services, making it a popular destination for both locals and visitors. The casino is owned and operated by the Nooksack Indian Tribe, providing a unique cultural experience and strong community focus. The casino's commitment to excellence extends beyond gaming; it encompasses exceptional customer service, maintaining a safe and welcoming environment, and offering diverse employment opportunities to support its operations.
This position, Cook, plays a critical role in the kitchen operations at Nooksack Northwood Casino. The cook is primarily responsible for the daily preparation of food items required for food production in the kitchen, ensuring that all dishes meet the company’s menu and recipe standards. Working under the direct supervision of the Lead Cook or Sous Chef, the cook is expected to maintain a high pace while delivering quality and safety. This role demands attention to detail, adherence to food safety practices, and an ability to work efficiently in a fast-paced kitchen environment.
The cook’s duties extend beyond food preparation; this role includes promoting and prioritizing customer service, maintaining a clean and organized work area, accurately documenting production activities, and following company policies and procedures. The cook must also ensure proper product rotation using the first-in, first-out method to minimize waste and ensure freshness. Professional appearance and behavior are essential, as the cook represents the Nooksack Northwood Casino both within the kitchen and to guests. Confidentiality regarding company and player information must be maintained at all times.
Work conditions for this role can be challenging, with exposure to noisy, hot, and sometimes cramped kitchen spaces as well as potentially smoky, crowded casino environments. The position requires physical stamina, involving standing or walking for extended periods, lifting loads up to 50 pounds, and performing repetitive motions. The ability to work various shifts, including nights, weekends, and holidays, is necessary to meet the casino’s business needs.
To qualify for this role, candidates must be at least 18 years old, possess valid and current licenses including the Non-Gaming Nooksack Tribal Gaming Agency License and a Washington State Food Workers Card or Indian Health Services Food Training Card. Skillful knife handling and proper cooking techniques are essential. The cook should have strong customer service skills and be capable of working calmly and effectively in a demanding and fast-paced environment.
Nooksack Northwood Casino values its employees and provides a supportive workplace where teamwork, respect, and professional growth are encouraged. This role is an excellent opportunity for individuals who enjoy kitchen work in a vibrant casino setting and are committed to upholding high standards of food quality and customer service.
This position, Cook, plays a critical role in the kitchen operations at Nooksack Northwood Casino. The cook is primarily responsible for the daily preparation of food items required for food production in the kitchen, ensuring that all dishes meet the company’s menu and recipe standards. Working under the direct supervision of the Lead Cook or Sous Chef, the cook is expected to maintain a high pace while delivering quality and safety. This role demands attention to detail, adherence to food safety practices, and an ability to work efficiently in a fast-paced kitchen environment.
The cook’s duties extend beyond food preparation; this role includes promoting and prioritizing customer service, maintaining a clean and organized work area, accurately documenting production activities, and following company policies and procedures. The cook must also ensure proper product rotation using the first-in, first-out method to minimize waste and ensure freshness. Professional appearance and behavior are essential, as the cook represents the Nooksack Northwood Casino both within the kitchen and to guests. Confidentiality regarding company and player information must be maintained at all times.
Work conditions for this role can be challenging, with exposure to noisy, hot, and sometimes cramped kitchen spaces as well as potentially smoky, crowded casino environments. The position requires physical stamina, involving standing or walking for extended periods, lifting loads up to 50 pounds, and performing repetitive motions. The ability to work various shifts, including nights, weekends, and holidays, is necessary to meet the casino’s business needs.
To qualify for this role, candidates must be at least 18 years old, possess valid and current licenses including the Non-Gaming Nooksack Tribal Gaming Agency License and a Washington State Food Workers Card or Indian Health Services Food Training Card. Skillful knife handling and proper cooking techniques are essential. The cook should have strong customer service skills and be capable of working calmly and effectively in a demanding and fast-paced environment.
Nooksack Northwood Casino values its employees and provides a supportive workplace where teamwork, respect, and professional growth are encouraged. This role is an excellent opportunity for individuals who enjoy kitchen work in a vibrant casino setting and are committed to upholding high standards of food quality and customer service.
Job Requirements
- Must be a minimum of 18 years of age
- Obtain and maintain a valid Non-Gaming Nooksack Tribal Gaming Agency License
- Obtain and maintain a valid Washington State Food Workers Card or an Indian Health Services Food Training Card within 14 days of initial employment
- Proper knife handling and knife skills
- Ability to work various shifts including nights, weekends, and holidays
- Ability to stand or walk for long periods
- Ability to lift up to 50 lbs
- Ability to work in fast paced and sometimes difficult environment
Job Qualifications
- Obtain and maintain a valid Non-Gaming Nooksack Tribal Gaming Agency License
- Obtain and maintain a valid Washington State Food Workers Card or an Indian Health Services Food Training Card within 14 days of initial employment
- Proper knife handling and knife skills
- Must be a minimum of 18 years of age
Job Duties
- Promotes customer service as a priority
- Prepares and produces items needed in daily production of food in the kitchen, paying special attention to food safety
- Maintains proper rotation of product following the first in, first out policy
- Complies with company and department policies and procedures while practicing positive customer and employee relations
- Provides accurate and timely documentation and reporting of department activities and status as requested
- Maintains a professional and neat appearance of work area
- Maintains a professional and neat appearance and represents the company in a positive manner
- Maintains confidentiality of company and player information
- Performs other job related duties as assigned by management
Job Criteria
Experience
No experience required
Job Location
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