PT Bartender

Sweet Waters at The Valley River Inn is a distinguished hospitality establishment known for its exceptional service, elegant setting, and dedication to creating memorable guest experiences. Located within The Valley River Inn, Sweet Waters prides itself on crafting an inviting and sophisticated environment where guests can relax, savor expertly made cocktails, and enjoy personalized attention from a passionate and skilled team. As part of Columbia Hospitality, a people-first organization committed to fostering an inclusive culture and promoting employee growth, Sweet Waters offers a workplace where team members are valued, supported, and encouraged to thrive.

The role of Part-Time Bartender at Sweet Waters centers on building meaningful connections with guests through the art of cocktail craft and delivering exceptional customer service. This position involves preparing and serving inspired drinks while maintaining an expertly managed and welcoming bar atmosphere. The ideal candidate is a charismatic individual with demonstrated beverage expertise and technique, eager to impress guests and enhance their overall experience. As a bardender, you will be responsible for utilizing your knowledge of drink recipes, liquor laws, and bar equipment operations to create delicious, high-quality beverages that meet the expectations of discerning patrons.

This part-time position offers an hourly pay rate of $15.35, with eligibility for tips and tip pooling, emphasizing the importance of excellent customer interaction and service excellence. The role also allows for schedule flexibility with weekend and holiday shifts, contributing to staffing the bar effectively during peak times. Beyond the immediate responsibilities, Sweet Waters and Columbia Hospitality provide an extensive array of perks, including medical, dental, vision, disability coverage, 401K savings plans, paid time off, holiday pay, and a host of employee assistance programs. These benefits reflect the organization's commitment to nurturing a balanced and supportive work environment.

Employees at Sweet Waters benefit from discounted lodging, dining, spa services, golf experiences, retail, and travel opportunities, making it an appealing workplace for those interested in hospitality and tourism. The company fosters a values-driven, culture-forward environment, welcoming diverse perspectives and encouraging staff participation in volunteer opportunities, committees focused on fun and philanthropy, diversity, equity, inclusion initiatives, and task forces designed to support career growth in inspiring locations worldwide. There is also access to an online learning platform to enhance skills and professional development.

The successful candidate will possess at least one year of relevant education, training, or experience in bartending or beverage service. Familiarity with computerized Point of Sale (POS) systems is required to manage orders and transactions efficiently. Knowledge of various drink recipes, bar equipment, liquor laws, and standard cash handling procedures is essential to ensure compliance, safety, and customer satisfaction. The role requires current state Food Handler’s License and OLCC Permit to meet regulatory standards. Sweet Waters encourages applications from individuals who are enthusiastic about the role even if their qualifications do not precisely match the job description, underlining its commitment to diversity and inclusion.

Working at Sweet Waters means becoming part of a close-knit team dedicated to delivering incredible guest experiences through passion, respect, and collaboration. By joining this vibrant team, bartenders are empowered to showcase their mixology skills in a respectful and professional environment while enjoying the comprehensive benefits and culture that Columbia Hospitality offers. This position is ideal for someone who thrives in fast-paced, customer-focused settings and who delights in crafting expertly prepared cocktails while engaging warmly with guests to enhance their overall visit.