PT Barista | CHI | North Clark

Chobani is a renowned food manufacturer committed to making high-quality, nutritious food accessible to everyone while uplifting communities and promoting overall wellness. Established in 2005 by Hamdi Ulukaya, an immigrant to the United States, Chobani has consistently prioritized people and purpose alongside its innovative food products. The company's product lineup includes America’s No. 1 yogurt brand made with natural ingredients and no artificial preservatives, oat milk, and creamers. With a strong commitment to quality and craftsmanship, Chobani expanded its portfolio by acquiring La Colombe in 2023, a leading coffee roaster known for its dedication to quality, craftmanship, and positive community impact. This acquisition allowed the company to enter the café and ready-to-drink coffee beverage market, further amplifying its reach and influence in the food and wellness industry. Continuing its growth trajectory, Chobani acquired Daily Harvest in 2025, expanding into nutritious and convenient ready-to-make meals. The company’s mission is not only to provide good food for all but to use food as a means to drive positive social change, reflecting a philosophy of putting humanity first. Manufacturing facilities are located in New York, Idaho, Michigan, and Australia, with products distributed across North America and select international markets.

The role of a Barista at La Colombe, now part of the Chobani family, is vital to the success of the café experience. As a Barista, you will be the energetic heartbeat of your café, embodying the spirit of community and brand excellence. This position is about far more than just making coffee; it’s about creating a warm, inviting environment where every customer feels seen and valued. Your responsibilities will include engaging customers with genuine connection, taking orders, and crafting beverages with consistency, quality, and style. La Colombe offers comprehensive training to develop you into a coffee expert, empowering you to own your station and your shift with confidence and pride. Cleanliness and responsibility are core to the role, ensuring every space you manage maintains high standards. Teamwork is fundamental, as you support your colleagues and contribute to ongoing improvements to the café experience. The role is suited for someone who thrives in fast-paced environments, values collaboration, and excels at multitasking under pressure. With a focus on hospitality and exceptional service, you will bring positive, welcoming energy to every shift, which will be noticed by both guests and leadership alike. This is an opportunity to become a brand ambassador and community builder, making a tangible impact while gaining valuable skills and career growth opportunities. Compensation for this role is competitive at $20.00 per hour, and this is a full-time position that offers a welcoming, team-first culture. If you are passionate about hospitality, outstanding customer service, and the evolving craft of coffee, this role at La Colombe backed by Chobani’s supportive environment offers a fulfilling and rewarding career path.