Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
retirement plans
Paid Time Off
Employee Discounts
inclusive work environment
Career development opportunities
Supportive team atmosphere
Job Description
Aramark is a global leader in providing food services, facilities management, and uniform services to various industries including educational institutions, healthcare, sports, and business sectors. With a commitment to enriching and nourishing lives through innovative and quality services, Aramark has built a strong reputation as a trusted partner for its clients and community. The company prides itself on fostering an inclusive and diverse work environment where all employees have equal opportunities to thrive regardless of ethnicity, gender, religion, age, disability, sexual orientation, or military status. Aramark’s mission revolves around delivering excellence for its workforce, partners, societies, and the environment, emphasizing sustainability, respect, and ethical practices in all aspects of operations. This makes it a desirable workplace for individuals looking for growth, community, and the chance to contribute to meaningful work.
The Production Baker role at Aramark offers an exciting opportunity for individuals passionate about baking and culinary arts to join a dynamic food services team. As a Production Baker, you will be responsible for producing a variety of baked goods following standardized recipes and production guidelines. This position allows you to experiment with different tastes and techniques using advanced baking equipment such as ovens, cookers, and mixers. The role requires setting up your workstation with all necessary baking supplies and preparing ingredients through processes like quantifying, weighing, blending, and chopping.
Safety, hygiene, and food quality are paramount in this role. You will strictly adhere to food safety and sanitation regulations, sanitize work areas and equipment after use, and follow safety precautions when handling utensils like knives. Your duties also extend to providing excellent customer service, maintaining a professional and friendly demeanor with guests, customers, coworkers, and other individuals within the workplace. Physical endurance is important as the job involves tasks like lifting, bending, pushing, pulling, and standing or walking for extended periods. Compliance with company safety protocols, including the use of personal protective equipment and designated uniforms, is mandatory.
Aramark supports its Production Bakers with a structured work environment where safety protocols are emphasized to protect your health and enable you to do what you enjoy most: baking. The company’s culture encourages passionate individuals to join and pursue a rewarding career path with opportunities for advancement. Whether working full-time or part-time, you will be part of a team committed to quality, innovation, and customer satisfaction. Benefits include comprehensive health insurance, retirement plans, paid time off, and employee discounts, enhancing the overall employment experience.
Joining Aramark means you become part of a community that values diversity, inclusion, and equal opportunity. You will have access to career development resources and a supportive work environment aimed at helping you reach your full potential. For those seeking a career in food services with a focus on baking, the Production Baker position offers the ideal balance of creativity, skill application, physical activity, and teamwork. If you are enthusiastic about baking and eager to contribute to a leading global company, Aramark invites you to apply and start your journey with them today.
The Production Baker role at Aramark offers an exciting opportunity for individuals passionate about baking and culinary arts to join a dynamic food services team. As a Production Baker, you will be responsible for producing a variety of baked goods following standardized recipes and production guidelines. This position allows you to experiment with different tastes and techniques using advanced baking equipment such as ovens, cookers, and mixers. The role requires setting up your workstation with all necessary baking supplies and preparing ingredients through processes like quantifying, weighing, blending, and chopping.
Safety, hygiene, and food quality are paramount in this role. You will strictly adhere to food safety and sanitation regulations, sanitize work areas and equipment after use, and follow safety precautions when handling utensils like knives. Your duties also extend to providing excellent customer service, maintaining a professional and friendly demeanor with guests, customers, coworkers, and other individuals within the workplace. Physical endurance is important as the job involves tasks like lifting, bending, pushing, pulling, and standing or walking for extended periods. Compliance with company safety protocols, including the use of personal protective equipment and designated uniforms, is mandatory.
Aramark supports its Production Bakers with a structured work environment where safety protocols are emphasized to protect your health and enable you to do what you enjoy most: baking. The company’s culture encourages passionate individuals to join and pursue a rewarding career path with opportunities for advancement. Whether working full-time or part-time, you will be part of a team committed to quality, innovation, and customer satisfaction. Benefits include comprehensive health insurance, retirement plans, paid time off, and employee discounts, enhancing the overall employment experience.
Joining Aramark means you become part of a community that values diversity, inclusion, and equal opportunity. You will have access to career development resources and a supportive work environment aimed at helping you reach your full potential. For those seeking a career in food services with a focus on baking, the Production Baker position offers the ideal balance of creativity, skill application, physical activity, and teamwork. If you are enthusiastic about baking and eager to contribute to a leading global company, Aramark invites you to apply and start your journey with them today.
Job Requirements
- Background in baking or similar role
- food safety certification required
- basic mathematical skills
- excellent communication skills
- ability to perform physical tasks like lifting, bending, pushing, pulling, and prolonged standing or walking
- willingness to wear personal protective equipment and uniforms
- adherence to safety and food hygiene protocols
Job Qualifications
- Background in baking or a similar role
- well-versed in baking procedures and health standards compliance
- food safety certification mandatory
- proficiency in basic math and numeracy
- strong written and verbal communication skills
- ability to interact well with team members and customers
Job Duties
- Produce a range of baked goods in accordance with standardized recipes and production guidelines
- set up your workstation with all required baking supplies and equipment
- quantify, weigh, blend, and prepare ingredients
- operate baking equipment like ovens, cookers, and mixers
- follow safety precautions when using utensils and equipment
- store food following safety policies and procedures
- sanitize work areas, equipment, and utensils after use
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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