PRN Culinary & Hospitality Associate, Works every other weekend Noon-8:30pm

Bronson Healthcare Group is a leading healthcare organization committed to delivering exceptional care and service to its communities. Known for its compassionate culture and strong community involvement, Bronson Health serves as a vital resource for medical care and wellness education. With a reputation for resilience and a positive work environment, Bronson is dedicated to fostering a workplace where employees feel valued, supported, and motivated to contribute to the mission of improving patient health and well-being. The organization prioritizes teamwork, safety, and continuous improvement, ensuring that every member of the Bronson team can thrive professionally and personally.

The PRN Culinary & Hospitality Associate position at Bronson Commons (BCOM) is an essential role within the Food Service department. This part-time position involves working every other weekend from noon to 8:30 pm, totaling approximately 10 scheduled weekly hours. The role focuses on delivering high-quality food and hospitality service to patients, customers, and various supply facilities within the Bronson Healthcare system. Under general supervision, Culinary & Hospitality Associates carry out their duties by following established procedures and demonstrating attentiveness to detail, safety, and customer satisfaction.

As a Level 1 Culinary & Hospitality Associate, the successful candidate will be expected to work efficiently both independently and as part of the team. The responsibilities include the assembly and service of food items, meal deliveries, operating cash registers and meal ordering systems, and maintaining cleanliness within kitchen and dining areas. The role demands a willingness to be adaptable by performing duties outside the specific job description when required. This may include light and heavy cleaning tasks, product labeling, stocking, and assisting with food preparation activities such as washing, peeling, dicing, and mixing ingredients.

This position plays a critical role in sustaining the overall excellence of Bronson's Food & Nutrition Department. Associates contribute to a supportive and positive atmosphere by adhering to safety standards and delivering outstanding customer service. Additionally, the role requires basic knowledge of food safety and sanitation principles to ensure compliance with health regulations. Strong communication skills, basic math ability, and the capacity to understand and follow verbal and written instructions in English are fundamental requirements. Those with previous customer service experience, strong organizational skills, and self-motivation will find this role rewarding and aligned with their personal and professional growth.

Bronson Healthcare Group offers a work environment that values effort, commitment, and professionalism. Employees have access to various training and development opportunities to advance their skills and careers. Emphasizing teamwork and safety, the company ensures a positive workplace where every team member is encouraged to contribute their unique talents towards the shared goal of excellent patient care and service delivery. Joining Bronson as a Culinary & Hospitality Associate means being part of a compassionate and resilient team that values positivity and strives to exceed expectations for its patients and community every day.