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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support programs
employee perks
Job Description
Whole Foods Market is a leading retailer specializing in natural and organic foods, known for its commitment to quality, sustainability, and community engagement. As part of the Amazon family, Whole Foods Market sets high standards for excellent customer service, sustainable sourcing, and a positive work environment. The company operates numerous stores across various locations, each striving to provide a unique shopping experience focused on health-conscious choices and responsible retail practices. Whole Foods Market values diversity, inclusion, and opportunities for career advancement for its Team Members while promoting ethical business practices. The company offers competitive wages and comprehensive benefits to support... Show More
Job Requirements
- Must be able to lift 50 pounds
- able to stand/walk 6-8 hours in an 8-hour workday
- hand use including single grasping, fine manipulation, pushing and pulling
- able to perform motions such as bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- exposed to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- No prior retail experience required
- ability to sell proactively
- ability to learn basic knowledge of all products carried in department
- strong attention to detail
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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