
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
financial wellness programs
store discounts
Wellness support programs
Job Description
Whole Foods Market is a leading grocery supermarket chain known for its dedication to natural and organic products, sustainability, and community involvement. Established with a focus on improving how people eat and fostering environmental stewardship, Whole Foods Market has grown into a global phenomenon with hundreds of stores serving millions of customers annually. Beyond being just a place to shop for groceries, Whole Foods Market is deeply committed to nourishing people and the planet through innovative community projects, including grants for school gardens, efforts to provide fresh healthy food to underserved neighborhoods, and initiatives aimed at poverty alleviation in developing nations. The company upholds a culture of continuous personal growth, teamwork, and meaningful impact, making it an attractive employer for individuals looking to make a difference in their communities and beyond.
The Dishwasher role at Whole Foods Market is an entry-level position that plays a vital role in maintaining the cleanliness and hygiene standards of the store’s kitchen area. This role involves washing, rinsing, and sanitizing dishes, pots, pans, utensils, and other small wares to ensure all kitchen tools remain in pristine condition. Team members in this position also support the upkeep of the kitchen environment by cleaning floors, walls, drains, and shelves, and assisting with kitchen deliveries by properly storing, organizing, and rotating products. This role requires punctuality, adherence to safety standards, and a cooperative spirit to meet Whole Foods Market's quality and service goals.
The Dishwasher is more than just a cleaning position; it is essential in supporting Whole Foods Market’s commitment to food safety and excellent customer experience. The individual in this role will work closely with kitchen staff and management to ensure compliance with health regulations, including FDA-approved sanitation procedures, and to uphold safe work practices at all times. The role also demands a passion for cleanliness, effective time management, strong communication skills, and the ability to work efficiently in a fast-paced environment. While no prior retail or kitchen experience is necessary, physical stamina and the ability to lift up to 50 pounds is required, as well as the capacity to work flexible schedules including nights, weekends, and holidays.
This position offers an hourly wage range from $15.00 to $24.40, adjustable based on experience, alongside Whole Foods Market’s comprehensive Whole Benefits program. These benefits include paid time off, health and wellness support, financial wellness programs, store discounts, and other incentives meant to foster employee well-being and satisfaction. Whole Foods Market is committed to equal employment opportunities for all qualified candidates and values diversity in its workforce. Through this role, individuals have an opportunity to contribute to a company that does not just sell groceries but genuinely strives to make a positive impact on society and the environment.
The Dishwasher role at Whole Foods Market is an entry-level position that plays a vital role in maintaining the cleanliness and hygiene standards of the store’s kitchen area. This role involves washing, rinsing, and sanitizing dishes, pots, pans, utensils, and other small wares to ensure all kitchen tools remain in pristine condition. Team members in this position also support the upkeep of the kitchen environment by cleaning floors, walls, drains, and shelves, and assisting with kitchen deliveries by properly storing, organizing, and rotating products. This role requires punctuality, adherence to safety standards, and a cooperative spirit to meet Whole Foods Market's quality and service goals.
The Dishwasher is more than just a cleaning position; it is essential in supporting Whole Foods Market’s commitment to food safety and excellent customer experience. The individual in this role will work closely with kitchen staff and management to ensure compliance with health regulations, including FDA-approved sanitation procedures, and to uphold safe work practices at all times. The role also demands a passion for cleanliness, effective time management, strong communication skills, and the ability to work efficiently in a fast-paced environment. While no prior retail or kitchen experience is necessary, physical stamina and the ability to lift up to 50 pounds is required, as well as the capacity to work flexible schedules including nights, weekends, and holidays.
This position offers an hourly wage range from $15.00 to $24.40, adjustable based on experience, alongside Whole Foods Market’s comprehensive Whole Benefits program. These benefits include paid time off, health and wellness support, financial wellness programs, store discounts, and other incentives meant to foster employee well-being and satisfaction. Whole Foods Market is committed to equal employment opportunities for all qualified candidates and values diversity in its workforce. Through this role, individuals have an opportunity to contribute to a company that does not just sell groceries but genuinely strives to make a positive impact on society and the environment.
Job Requirements
- Must be able to lift 50 pounds
- Standing walking 6-8 hours in an 8-hour work day
- Hand use single grasping fine manipulation pushing and pulling
- Work requires the following motions bending twisting squatting and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures 90 degrees fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights weekends and holidays as needed
- Ability to use tools and equipment including knives box cutters electric pallet jacks and other heavy machinery
- May require use of ladders
Job Qualifications
- No prior retail experience required
- Effective time management skills
- Demonstrates a passion for cleanliness
- Strong to excellent communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow team members customers and vendors
- Ability to meet customer service expectations and standards in all interactions with customers vendors and team members
- Ability to follow directions and procedures
- Passion for natural foods and the mission of whole foods market
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with wfm quality goals
Job Duties
- Washes rinses and sanitizes dishes pots pans utensils and small wares
- Maintains cleanliness of floors mats drains walls and shelves in the kitchen area
- Assists with kitchen deliveries including proper storage organization and rotation of products
- Arrives to work station on time appropriately groomed dressed and ready to work
- Provides excellent customer service addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Maximizes sales potential through effective and proper procedures for prepping storing rotating stocking and merchandising product
- Follows and complies or ensures compliance with established procedures including weights and measures health and sanitation and safe work practices
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

