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Prepared Foods Dishwasher - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.50 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
financial wellness programs
Store discount
Health and wellness support
Training and Development

Job Description

Whole Foods Market is a renowned grocery store chain dedicated to nourishing people and the planet. Founded with a passionate mission to improve the quality of food accessibility, Whole Foods Market champions healthy eating through fresh and natural products while actively supporting community initiatives such as funding school garden grants and addressing food deserts. This company continuously strives to alleviate poverty in developing countries and promote sustainability across all levels of its operation, making a career here more than just a job but a commitment to meaningful change and community impact. With a firm dedication to setting industry standards for excellence, Whole Foods Market fosters an environment where innovation, integrity, and purpose form the cornerstone of every team member's contribution. The company offers full and part-time opportunities that include competitive wages and a variety of benefits known as "Whole Benefits," which encompass store discounts, paid time off, financial wellness programs, and health and wellness support. These benefits vary by job type, location, and tenure, emphasizing the company’s commitment to the well-being of its employees. Whole Foods Market promotes diversity and equal opportunity employment practices, ensuring that hiring and promotions are conducted solely based on qualifications and business needs without discrimination of any kind.

The role offered at Whole Foods Market is an entry-level position focused on dishwashing and maintaining cleanliness within the kitchen area. This position is fundamental as it supports the core operations of the kitchen by ensuring all dishes, utensils, pots, and pans are meticulously washed, rinsed, and sanitized. An ideal candidate for this role will be someone who demonstrates a passion for cleanliness, excellent time management, and the ability to work diligently in a fast-paced environment. The role requires adherence to all health, safety, and food safety standards, including regulatory compliance and proper sanitation practices. Responsibilities extend beyond dishwashing to include maintaining the cleanliness of floors, drainage areas, shelves, and walls to create a safe and sanitary kitchen environment. The position also involves assisting with kitchen deliveries by organizing, storing, and rotating products efficiently. Team members must be punctual, follow established procedures, attend required trainings, and engage with customers and fellow team members alike by providing courteous and efficient service that embodies the company’s core values.

This role also emphasizes teamwork and communication skills along with a passion for natural foods aligned with Whole Foods Market’s mission. The ability to handle physical demands such as lifting up to 50 pounds, standing or walking for extended periods, and working in varying temperature environments ensures that the candidate can perform effectively. The company supports employee growth whereby successful completion of the initial 90 days may lead to consideration for a pay increase. Whole Foods Market fosters an inclusive culture that values equal opportunity and encourages candidates to apply directly through the official company website to avoid inaccurate or fraudulent listings. This position pays between $18.50 and $25.40 hourly, depending on experience, reflecting the company's commitment to fair compensation honoring the vital contributions of its team members.

Job Requirements

  • Must be able to lift 50 pounds
  • standing or walking 6-8 hours in an 8-hour work day
  • hand use including single grasping, fine manipulation, pushing and pulling
  • ability to perform motions such as bending, twisting, squatting, and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays as needed
  • ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • No prior retail experience required
  • effective time management skills
  • demonstrates a passion for cleanliness
  • strong to excellent communication skills and willingness to work as part of a team
  • ability to deliver information clearly and respectfully to team members, customers, and vendors
  • ability to meet customer service expectations and standards
  • ability to follow directions and procedures
  • passion for natural foods and the mission of Whole Foods Market
  • strong work ethic
  • ability to work in a fast-paced environment with a sense of urgency
  • understanding of and compliance with Whole Foods Market quality goals

Job Duties

  • Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
  • maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • assists with kitchen deliveries including proper storage, organization, and rotation of products
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • works all scheduled shifts and attends required trainings and meetings
  • provides excellent customer service, addresses needs of customers in a timely and effective manner
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • reports safety hazards and violations immediately
  • performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


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