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Pluckers Wing Bar logo

Prep Cook - starting at $17.50/hr minimum & Immediate Openings

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.50 - $1.00
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Work Schedule

Flexible
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Benefits

Plucker bucks program
Discounted meals
Schedule flexibility
Employee Appreciation Days
Advancement opportunities
Employee Referral Program
Health Insurance
Dental Insurance

Job Description

Pluckers is a renowned restaurant based in Austin, Texas, celebrated for its vibrant atmosphere and exceptional dining experiences. Having been named the Best Restaurant to Work for on three occasions and recognized among the Top 25 Businesses Overall to Work for by the Austin Business Journal, Pluckers offers not only a dynamic workplace but also a supportive and growth-oriented environment. The company is well-established in the hospitality sector and is poised for rapid expansion, with plans to open 20 new locations over the next four years. This impressive growth trajectory opens exciting career opportunities for individuals eager to advance within... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or a similar role preferred
  • Ability to work flexible hours
  • Knowledge of food safety practices
  • Strong communication skills
  • Ability to stand for long periods
  • Immediate availability

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in food preparation or a similar role preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work flexible hours including weekends and holidays
  • Strong teamwork and communication skills
  • Willingness to learn and advance within the company
  • Physical ability to stand for extended periods and perform kitchen tasks

Job Duties

  • Prepare ingredients and supplies for daily menu items
  • Maintain cleanliness and organization of the kitchen prep area
  • Follow food safety and sanitation guidelines
  • Assist with inventory management and stock rotation
  • Support kitchen staff and management as needed
  • Participate in training programs for skill and career advancement
  • Ensure timely preparation of food to meet demand

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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