Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
meal discounts
Career development opportunities
Retirement Plan
Job Description
Dave & Buster's - Omaha is a vibrant entertainment and dining establishment located in Omaha, Nebraska. Known for its unique combination of a full-service restaurant and an exciting arcade experience, Dave & Buster's provides a lively atmosphere that appeals to families, friends, and corporate groups alike. The venue offers a wide range of games alongside a delicious menu featuring signature appetizers, entrees, and desserts. The company prides itself on delivering quality food and exceptional customer service, creating memorable experiences that keep guests coming back. As part of a recognized chain, Dave & Buster's values team members who are not only skilled but also enthusiastic about contributing to a fun and dynamic work environment.
The line cook/prep cook position at Dave & Buster's - Omaha plays an essential role in kitchen operations, ensuring the preparation of signature, high-quality dishes the restaurant is known for. The role is available for both full-time and part-time employment, accommodating a variety of schedules. This position requires someone who thrives in a fast-paced environment, paying close attention to detail while managing multiple orders simultaneously. A successful candidate will have a strong willingness to learn new cooking techniques and menu items, demonstrating dedication to maintaining food safety standards and kitchen sanitation practices.
As a line cook/prep cook, you will be responsible for efficiently preparing food items according to the restaurant’s recipes and guidelines. You will need to handle meats, fish, vegetables, and other ingredients with care and precision while maintaining cleanliness and organization in your work area. The position calls for an individual who can anticipate order demand to stay ahead during busy shifts and contribute to inventory and waste management tasks when necessary. This job offers a great opportunity to develop culinary skills and grow within a well-established hospitality company that values teamwork and professionalism. If you have a passion for cooking, enjoy working in a lively setting, and want to be part of a respected brand, then this line cook/prep cook role at Dave & Buster's - Omaha could be the perfect fit.
The line cook/prep cook position at Dave & Buster's - Omaha plays an essential role in kitchen operations, ensuring the preparation of signature, high-quality dishes the restaurant is known for. The role is available for both full-time and part-time employment, accommodating a variety of schedules. This position requires someone who thrives in a fast-paced environment, paying close attention to detail while managing multiple orders simultaneously. A successful candidate will have a strong willingness to learn new cooking techniques and menu items, demonstrating dedication to maintaining food safety standards and kitchen sanitation practices.
As a line cook/prep cook, you will be responsible for efficiently preparing food items according to the restaurant’s recipes and guidelines. You will need to handle meats, fish, vegetables, and other ingredients with care and precision while maintaining cleanliness and organization in your work area. The position calls for an individual who can anticipate order demand to stay ahead during busy shifts and contribute to inventory and waste management tasks when necessary. This job offers a great opportunity to develop culinary skills and grow within a well-established hospitality company that values teamwork and professionalism. If you have a passion for cooking, enjoy working in a lively setting, and want to be part of a respected brand, then this line cook/prep cook role at Dave & Buster's - Omaha could be the perfect fit.
Job Requirements
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Ability to follow directions and work as part of a team
- Strong attention to detail and commitment to quality
- Ability to maintain cleanliness and adhere to food safety standards
- Flexibility to work various shifts including nights, weekends, and holidays
Job Qualifications
- Knowledge of food service regulations
- Skillfully uses hand tools or machines needed for the position
- Able to work in a fast paced environment
- Able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time
- Able to prioritize, organize, and manage multiple tasks
Job Duties
- Efficiently prepares food items as ordered
- Exercises food safety and kitchen sanitation practices in order to deliver a quality product
- Weighs, measures, and mixes ingredients according to recipes
- Properly prepares meat, fish, vegetables, and other ingredients
- Stays ahead of orders by anticipating demand throughout shift
- Maintains cleanliness and working order of work area, tools, equipment, and supplies
- Prepares and maintains the line and par levels as required by the current menu
- Keeps walk in cooler/freezer organized
- May assist with inventory temp logs and waste logs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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