
Job Overview
Compensation
Hourly
Range $19.00 - $25.00
Benefits
401k
Paid vacation
health benefits
Bonuses
Sales rewards
Employee Discounts
Career growth opportunities
Job Description
Erewhon Market is a renowned health and wellness grocery store dedicated to providing organic and high-quality food products, as well as wellness items that promote a healthy lifestyle. Established with a passion for nutritious and sustainable food options, Erewhon Market has quickly become a leader in the health food industry. With multiple locations and continuous expansion plans, the company not only offers customers a unique shopping experience but also fosters a workplace culture centered on supportive teams, passionate leadership, and innovation. Erewhon Market is committed to shaping the future of wellness and creating meaningful career opportunities for those who share a dedication to healthy living and quality service. The establishment prides itself on quality, sustainability, and creating an inclusive environment for employees and customers alike.
The role of a Prep Cook at Erewhon Market plays a crucial part in the Culinary operations of the café, supporting the preparation of fresh, organic meals and maintaining the smooth functioning of daily kitchen activities. This position is hourly, offering a competitive wage between $19 and $25 per hour based on experience. As a Prep Cook, you will be responsible for assisting the Culinary Team with preparing various food items such as salads, soups, sandwiches, and wraps while ensuring compliance with food safety and sanitation regulations. You will contribute directly to the customer experience by maintaining a clean and organized prep area and handling food storage and cleaning tasks with care and precision. The ideal candidate is someone who enjoys working in a fast-paced environment, has excellent communication skills, and is adaptable for night and weekend shifts as needed. Erewhon Market also offers substantial benefits including a 50% discount on organic meals daily, 20% off in-store purchases, a 401k plan with a 4% match, paid vacation, health benefits, bonuses, and significant career advancement opportunities. This role is perfect for individuals passionate about health, wellness, and food who want to grow their career in a dynamic and expanding company.
The role of a Prep Cook at Erewhon Market plays a crucial part in the Culinary operations of the café, supporting the preparation of fresh, organic meals and maintaining the smooth functioning of daily kitchen activities. This position is hourly, offering a competitive wage between $19 and $25 per hour based on experience. As a Prep Cook, you will be responsible for assisting the Culinary Team with preparing various food items such as salads, soups, sandwiches, and wraps while ensuring compliance with food safety and sanitation regulations. You will contribute directly to the customer experience by maintaining a clean and organized prep area and handling food storage and cleaning tasks with care and precision. The ideal candidate is someone who enjoys working in a fast-paced environment, has excellent communication skills, and is adaptable for night and weekend shifts as needed. Erewhon Market also offers substantial benefits including a 50% discount on organic meals daily, 20% off in-store purchases, a 401k plan with a 4% match, paid vacation, health benefits, bonuses, and significant career advancement opportunities. This role is perfect for individuals passionate about health, wellness, and food who want to grow their career in a dynamic and expanding company.
Job Requirements
- Must be able to stand for long periods of time and lift 30 lbs regularly
- Ability to clearly communicate with team members
- Flexibility to work nights and weekends based on business needs
- Must be 18 years of age or provide proof of work permit
- Food handler certification (basic food safety) required
Job Qualifications
- Basic food safety certification
- Ability to stand for long periods and lift 30 lbs
- Effective communication skills with team members
- Flexibility to work nights and weekends
- Minimum age 18 or proof of work permit
- Experience in food preparation is a plus but not required
Job Duties
- Work closely with the culinary team to support café operations
- Assist in preparation of salads, soups, sandwiches, wraps, and other menu items
- Handle food storage, cleaning activities, and compliance with health and safety regulations
- Maintain cleanliness and sanitation of prep area and equipment
- Assist with receiving and storing incoming orders
- Operate kitchen prep equipment safely
- Follow proper knife safety procedures
- Perform other duties as assigned by management
Job Criteria
Experience
No experience required
Job Location
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