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Prep Cook / Dishwasher

Job Overview

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Employment Type

Hourly
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Work Schedule

Rotating Shifts
Standard Hours
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Benefits

Competitive hourly wages plus tips
weekly pay
Fun and fast paced environment
Company contests including experiential trips
Employee assistance program
Huge Growth and Development Opportunities
Employee Discounts

Job Description

La Popular is a vibrant, chef-driven Mexican restaurant concept born in Mexico City, a global hub known for its innovative and bold culinary scene. Since its debut in Roseville, California in 2022, this fast-growing establishment has successfully expanded to multiple locations including Austin, Porter Ranch, and Claremont, with more eateries on the horizon. La Popular's mission centers around offering authentic Mexican cuisine characterized by bold, exciting flavors served in an environment that feels energetic, welcoming, and alive. The brand’s growth reflects its commitment to quality food and excellent dining experiences, spearheaded by a passionate team that embodies the spirit of... Show More

Job Requirements

  • At least 18 years of age
  • Food Handler Safety Training Card

Job Qualifications

  • At least 18 years of age
  • Food Handler Safety Training Card

Job Duties

  • Interact with co-workers in a friendly, enthusiastic and professional manner
  • Regular attendance and compliance with employee handbook and training manuals
  • Understand and execute highlighted production sheets in order of priority
  • Execute all recipes to the letter in a timely manner according to La Popular's standards
  • Maintain and deliver all backups at proper temperature to appropriate areas
  • Operate kitchen equipment in a safe and efficient manner
  • Maintain clean and dry building
  • Maintain sanitary prep areas
  • Clean and organize walk-in, dry storage and freezer on a regular basis
  • Label, date and rotate all prepped items in accordance with La Popular's shelf life specifications
  • Maintain adequate product par levels
  • Organize daily deliveries in proper storage areas
  • Assist Dish station and Line functions when needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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