
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Employee meal discounts
flexible scheduling
Career advancement opportunities
hands-on training
Supportive team environment
Job Description
Popeyes is a renowned quick-service restaurant brand with over 40 years of rich culinary tradition inspired by the vibrant flavors of New Orleans. Founded in 1972 by entrepreneur and culinary innovator Al Copeland, Popeyes began as a small restaurant with a big idea: to introduce New Orleans-style fried chicken to the world. Today, the brand has grown into one of the largest chicken quick service restaurants globally, boasting over 2,700 locations across the United States and internationally. Known for its unique Cajun and Creole flavor profiles, Popeyes offers a diverse menu featuring spicy chicken, chicken tenders, fried shrimp, and other regional specialties that have become beloved by millions. The company's commitment to authentic, flavorful menu creations and its strong sense of heritage continues to fuel its popularity and expansion worldwide.
The role of Prep Cook / Back of House Team Member at Popeyes offers an exciting opportunity to join a dynamic and fast-paced kitchen environment where teamwork, attention to detail, and culinary skill development are highly valued. Whether you are seeking full-time or part-time employment, this position provides a supportive atmosphere that encourages growth and learning. As a Prep Cook, you will play a critical role in assembling sandwiches and menu items according to Popeyes' build charts and standards, preparing and portioning various sides such as fries, mashed potatoes, coleslaw, and red beans and rice, as well as baking hot biscuits. Your responsibilities include setting up and maintaining prep stations, keeping work areas clean and organized, and ensuring all food safety and sanitation procedures are meticulously followed.
This position also promotes cross-functional teamwork, encouraging the Prep Cook to assist in dishwashing, waste management, and end-of-day cleaning tasks. Flexibility and a willingness to learn multiple stations are crucial to success in this role, as are strong communication skills to effectively coordinate with cooks, front-of-house staff, and management. Popeyes offers competitive hourly pay that varies based on experience and location, flexible scheduling options including days, nights, weekends, and holidays, and employee meal discounts during shifts. Notably, Popeyes supports career advancement with opportunities for promotion to shift leader, assistant manager, restaurant general manager, and even higher leadership roles. Comprehensive, hands-on training and coaching from day one ensure that team members are equipped for success and growth in their culinary careers.
Located at 12635 - Panorama 775 Panorama Trail S, Rochester, NY 14625, the Popeyes restaurant is actively seeking motivated individuals who take pride in food preparation and presentation, have the physical stamina to perform kitchen duties, and are excited to be part of a highly respected brand known for its flavorful cuisine and vibrant work culture. By joining the Popeyes team, you become part of a legacy that not only celebrates a distinctive culinary heritage but also fosters a positive and inclusive workplace culture where teamwork and passion for great food thrive. Apply today to start your rewarding kitchen career with Popeyes, where every meal you help prepare continues a tradition of excellence and authentic New Orleans-inspired flavors.
The role of Prep Cook / Back of House Team Member at Popeyes offers an exciting opportunity to join a dynamic and fast-paced kitchen environment where teamwork, attention to detail, and culinary skill development are highly valued. Whether you are seeking full-time or part-time employment, this position provides a supportive atmosphere that encourages growth and learning. As a Prep Cook, you will play a critical role in assembling sandwiches and menu items according to Popeyes' build charts and standards, preparing and portioning various sides such as fries, mashed potatoes, coleslaw, and red beans and rice, as well as baking hot biscuits. Your responsibilities include setting up and maintaining prep stations, keeping work areas clean and organized, and ensuring all food safety and sanitation procedures are meticulously followed.
This position also promotes cross-functional teamwork, encouraging the Prep Cook to assist in dishwashing, waste management, and end-of-day cleaning tasks. Flexibility and a willingness to learn multiple stations are crucial to success in this role, as are strong communication skills to effectively coordinate with cooks, front-of-house staff, and management. Popeyes offers competitive hourly pay that varies based on experience and location, flexible scheduling options including days, nights, weekends, and holidays, and employee meal discounts during shifts. Notably, Popeyes supports career advancement with opportunities for promotion to shift leader, assistant manager, restaurant general manager, and even higher leadership roles. Comprehensive, hands-on training and coaching from day one ensure that team members are equipped for success and growth in their culinary careers.
Located at 12635 - Panorama 775 Panorama Trail S, Rochester, NY 14625, the Popeyes restaurant is actively seeking motivated individuals who take pride in food preparation and presentation, have the physical stamina to perform kitchen duties, and are excited to be part of a highly respected brand known for its flavorful cuisine and vibrant work culture. By joining the Popeyes team, you become part of a legacy that not only celebrates a distinctive culinary heritage but also fosters a positive and inclusive workplace culture where teamwork and passion for great food thrive. Apply today to start your rewarding kitchen career with Popeyes, where every meal you help prepare continues a tradition of excellence and authentic New Orleans-inspired flavors.
Job Requirements
- high school diploma or equivalent
- previous experience in food preparation or kitchen environment preferred
- physical ability to stand for extended periods and lift up to 50 lbs occasionally
- basic understanding of food safety and sanitation
- ability to work flexible shifts including days, nights, weekends, and holidays
- legal authorization to work in the United States
- minimum age requirement as per local labor laws
Job Qualifications
- detail-oriented with pride in food presentation and accuracy
- comfortable in a fast-paced kitchen environment around hot equipment
- able to follow recipes, build charts, and standard procedures
- strong communication skills with team members and managers
- willingness to learn and work multiple stations
- physically able to stand, bend, lift up to 50 lbs occasionally, and move throughout shifts
- eligible to work in the United States and meet minimum age requirements
Job Duties
- assemble sandwiches and menu items following Popeyes build charts and standards
- prepare and portion sides like fries, mashed potatoes, coleslaw, and red beans and rice
- prepare and bake hot biscuits
- set up and maintain sandwich, prep, and side stations during shifts
- keep prep and assembly areas clean, organized, and well-stocked
- prep ingredients and restock supplies as needed
- communicate effectively with cooks, front-of-house team, and managers
- follow all food safety and sanitation procedures strictly
- assist with dishwashing, trash, and end-of-day cleaning tasks
- support the team by learning and working multiple stations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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