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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Employee Discounts
flexible schedule
Retirement Plan
Career development opportunities
Job Description
Miller's Ale House is a well-established and vibrant restaurant chain known for its inviting atmosphere, quality food, and exceptional customer service. As a part of the hospitality industry, Miller's Ale House has built a robust reputation for delivering enjoyable dining experiences to a diverse clientele. The establishment prides itself on maintaining high standards of food quality and cleanliness while fostering a collaborative and professional work environment. With multiple locations across the country, Miller's Ale House continues to expand its reach, making it a desirable place to work for individuals seeking a career in the culinary and hospitality fields. This particular... Show More
Job Requirements
- must be at least 18 years of age at the time of hire
- commitment to providing exceptional service throughout the shift
- physical ability to remain standing for extended periods
- ability to reach, bend, squat, push, pull and lift up to 50 lbs for short distances
- ability to exchange accurate information consistently in communication with managers and team members
Job Qualifications
- strong communication skills
- ability to work both independently and as part of a team
- basic reading skills
- ability to multitask in a fast-paced environment
- ability to perform well under high-stress situations
Job Duties
- arrive on time, in full uniform, ready to work
- collaborate with both BOH and FOH team members to ensure guest needs are met promptly
- adhere to proper food handling procedures and maintain sanitation standards across work areas
- prepare food items according to recipe specifications and production guidelines
- communicate effectively with team members and management to stay informed
- maintain a neat, organized work environment, including sweeping and mopping when necessary
- ensure all kitchen tools and equipment are in working order and promptly report any issues to a supervisor
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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