Prep Cook, Aquatica Orlando

SeaWorld Parks & Entertainment is a leading operator of marine zoological parks, entertainment venues, and various theme parks across the United States. Known for combining thrilling rides, engaging shows, and up-close animal experiences, SeaWorld offers an immersive environment where guests can enjoy entertainment and educational experiences in a fun and safe setting. As an employer, SeaWorld is committed to fostering a diverse and inclusive workplace where team members, called Ambassadors, can grow professionally and contribute positively to guests' memorable experiences. The company is well recognized for its high standards in guest services, safety protocols, and environmental stewardship, maintaining a strong reputation in the entertainment industry with a focus on marine life conservation and education.

This opportunity is for the role of a Food Service Cook at one of SeaWorld's water parks. In this role, you will be integral to delivering high-quality food service that meets the company's stringent menu standards and safety requirements. You will prepare and oversee the preparation of foods, ensuring each dish meets the specifications with attention to quality, safety, and guest satisfaction. The role is fast-paced and demands a hands-on approach to all aspects of food preparation, including the use of advanced equipment like open flame char grills, smokers, steam kettles, and woks. The Food Service Cook will also be responsible for adhering to HACCP and safety guidelines, including the proper use of protective gear and food allergen awareness to ensure dietary needs are met properly.

Working as a Food Service Cook offers a unique chance to grow within an exciting, dynamic environment that embraces teamwork and professionalism. This full-time or part-time position requires the ability to multitask in a high-production setting, communicate effectively with fellow Ambassadors and guests, and maintain cleanliness and sanitation at all times. SeaWorld provides comprehensive training, including SafeStaff and Responsible Vendor Training, preparing team members to excel and advance. Benefits of the role include free park admission, discounts on food, merchandise, and guest tickets, scholarship opportunities, and access to exclusive employee events and giveaways. A flexible schedule that includes weekends, holidays, and various shifts is essential for this position.