Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $21.00
Benefits
professional work environment with growth opportunities
AM/PM and mid-day shifts available
part-time to 40 hours per week available per person
access to affordable health care through Hooray Health and telehealth options
Pet insurance
expert guidance through EAP/SupportLinc
restaurant dining discount
paid volunteer time for community support and charities
True Giving Fund participation for life-changing events
Job Description
True Food Kitchen is a restaurant that prides itself on serving great and wholesome food. Prep cooks play a crucial role in consistently and efficiently preparing and portioning food products, plating and garnishing dishes, and ensuring timely food service to guests. They are responsible for accurately preparing food items before service, including seasonal recipes that add variety to the menu rotation.
Job Requirements
- High school diploma or equivalent required
- at least 6 months of experience in kitchen preparation in a high-volume restaurant preferred
- exceptional knife skills
- ability to work efficiently in a fast-paced environment
- flexibility to work nights, holidays, and weekends
- proficiency in reading and executing recipes
- a passion for creating great food
Job Location
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