Prep Cook

Ruth's Chris Steak House, established in 1965, has grown to become a renowned name in the upscale dining industry, famous for serving legendary steaks and delivering exceptional guest experiences. As a restaurant chain with locations across the United States and internationally, Ruth's Chris prides itself on creating a warm, family-like environment where team members are valued and professional growth is encouraged. The company believes its success recipe includes a passionate workforce dedicated to creating memorable, high-quality dining experiences for guests.

For this position, pay is variable depending on the location, reflecting local market conditions. This ensures competitive compensation suited to each restaurant’s needs and community standards. Employment with Ruth's Chris offers not only a chance to join a leading full-service fine dining steakhouse but also the opportunity to work in a supportive environment where respect and teamwork are fundamental.

This role is ideal for individuals who are passionate about food preparation and service excellence, specifically as a Prep Cook. The Prep Cook is essential to the kitchen's operation, responsible for preparing food items to the highest quality specifications and presenting dishes with flawless attention to detail. The position demands strong culinary skills, including precise measuring of ingredients, safe handling of kitchen tools, and the ability to maintain consistent flavor profiles across diverse menu items.

Working as a Prep Cook at Ruth's Chris means collaborating in a fast-paced, dynamic kitchen environment where teamwork and professional attitude are paramount. Prep Cooks must ensure all food handling adheres to safety and sanitation standards while also contributing positively to the overall atmosphere in the back of house. This role requires someone who not only enjoys cooking but thrives under pressure and is eager to be part of a culinary team dedicated to excellence.

Employees in this role will enjoy many benefits such as health insurance eligibility when working an average of 30 hours per week, a competitive 401(k) match program, dining discounts, and an employee assistance program. The company offers paid sick leave accruing from the date of hire, paid family and medical leave for employees meeting service thresholds, and a referral program to earn rewards for recommending friends. Additionally, Ruth's Chris provides extensive training and career growth opportunities, making this a truly rewarding career choice for individuals committed to hospitality and skilled food preparation.

This position invites candidates ready to embrace a career with Ruth's Chris, where the emphasis is on high-quality cuisine, legendary hospitality, and the empowerment of every team member to deliver outstanding dining experiences. Joining this team means becoming part of a company with a long-standing heritage and a commitment to its employees' professional and personal development.