Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.50 - $22.00
Work Schedule
Standard Hours
Flexible
Benefits
Paid vacation
Sick Time
Medical insurance
Dental Insurance
Vision Insurance
Prescription coverage
Paid shift meals
Job Description
The Cheesecake Factory Incorporated is a renowned leader in experiential dining and has been consistently named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014. This prestigious hospitality company operates over 370 restaurants across the United States and Canada under popular brands such as The Cheesecake Factory, North Italia, Flower Child, and other FRC brands. Internationally, The Cheesecake Factory operates 35 restaurants via licensing agreements. The company’s bakery division also plays a crucial role by producing high-quality cheesecakes and baked goods for their own restaurants, international licensees, and third-party bakery customers.
As a culinary-forward and hospitality-focused company, The Cheesecake Factory is deeply committed to delivering delicious, memorable dining experiences crafted by passionate team members. The culture is inclusive and welcoming, supporting applicants from diverse identities, ideas, perspectives, backgrounds, and experiences. They prioritize reasonable accommodations for applicants with disabilities and strive to create an environment where all team members can thrive.
The role of Prep Cook offers an exciting opportunity to be part of this fast-paced, full-service restaurant environment that values scratch cooking using fresh, high-quality ingredients. As a Prep Cook, you will be an essential member of the back-of-house team, supporting kitchen operations by preparing hundreds of recipes daily. This position requires you to take pride in food preparation, demonstrate attention to detail, and ensure consistency across all dishes. You will work closely alongside fellow kitchen team members who are passionate and dedicated to supporting each other while creating exceptional dining experiences for guests.
In this role, steady hours and flexible scheduling accommodate both full-time and part-time employment, allowing you to balance your work with your life commitments. The pay range is competitive, from $18.50 to $22.00 per hour, reflecting the company’s recognition of the vital contribution prep cooks make to the restaurant's success. You will benefit from a variety of perks including free shift meals, a 25% dining discount, and access to faster pay options.
The Cheesecake Factory also provides robust employee benefits such as paid vacation and sick time, medical, dental, vision, and prescription coverage options starting as low as $12 per pay period. Additionally, virtual care and no-cost mental health services are available to support team members’ overall wellness.
Furthering your career is a priority at The Cheesecake Factory, with world-class training programs aimed at fostering both personal and professional growth. Many leadership roles are filled by team members promoted from within, and free education programs like GED and Associate Degree courses are offered to help you advance. Employees also enjoy various perks such as discounts on cell phones, gym memberships, movies, and theme parks, as well as participation in charity events and community engagement initiatives.
This position suits individuals passionate about food, hospitality, and working collaboratively in a rewarding, high-volume kitchen setting. As a Prep Cook with The Cheesecake Factory, you will gain valuable culinary experience, develop strong food preparation skills, and be part of an award-winning company culture recognized for care, inclusivity, and employee appreciation.
As a culinary-forward and hospitality-focused company, The Cheesecake Factory is deeply committed to delivering delicious, memorable dining experiences crafted by passionate team members. The culture is inclusive and welcoming, supporting applicants from diverse identities, ideas, perspectives, backgrounds, and experiences. They prioritize reasonable accommodations for applicants with disabilities and strive to create an environment where all team members can thrive.
The role of Prep Cook offers an exciting opportunity to be part of this fast-paced, full-service restaurant environment that values scratch cooking using fresh, high-quality ingredients. As a Prep Cook, you will be an essential member of the back-of-house team, supporting kitchen operations by preparing hundreds of recipes daily. This position requires you to take pride in food preparation, demonstrate attention to detail, and ensure consistency across all dishes. You will work closely alongside fellow kitchen team members who are passionate and dedicated to supporting each other while creating exceptional dining experiences for guests.
In this role, steady hours and flexible scheduling accommodate both full-time and part-time employment, allowing you to balance your work with your life commitments. The pay range is competitive, from $18.50 to $22.00 per hour, reflecting the company’s recognition of the vital contribution prep cooks make to the restaurant's success. You will benefit from a variety of perks including free shift meals, a 25% dining discount, and access to faster pay options.
The Cheesecake Factory also provides robust employee benefits such as paid vacation and sick time, medical, dental, vision, and prescription coverage options starting as low as $12 per pay period. Additionally, virtual care and no-cost mental health services are available to support team members’ overall wellness.
Furthering your career is a priority at The Cheesecake Factory, with world-class training programs aimed at fostering both personal and professional growth. Many leadership roles are filled by team members promoted from within, and free education programs like GED and Associate Degree courses are offered to help you advance. Employees also enjoy various perks such as discounts on cell phones, gym memberships, movies, and theme parks, as well as participation in charity events and community engagement initiatives.
This position suits individuals passionate about food, hospitality, and working collaboratively in a rewarding, high-volume kitchen setting. As a Prep Cook with The Cheesecake Factory, you will gain valuable culinary experience, develop strong food preparation skills, and be part of an award-winning company culture recognized for care, inclusivity, and employee appreciation.
Job Requirements
- Must be at least 18 years old
- Ability to lift up to 50 pounds
- Stand for extended periods
- Continuously bend, reach and twist
- Prior kitchen experience preferred
- Knowledge of food safety and handling standards
- Reliable and punctual with a positive attitude
- Strong work ethic and team orientation
Job Qualifications
- Prior kitchen experience in the food service industry preferred
- Proficient with kitchen tools, equipment, and culinary techniques is a plus
- Knowledge of food preparation, food handling, and food safety standards
- Ability to multitask with efficiency and attention to detail
- Reliable and punctual with a positive, patient attitude
- Dependable, adaptable, and dedicated with a strong work ethic
- Passionate about hospitality and contributing to a positive team culture
Job Duties
- Follow a prep list while completing tasks efficiently with speed and a sense of urgency
- Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution
- Prepare ingredients using strong knife skills including chopping, dicing, and slicing
- Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling
- Prep ingredients for 200+ menu items including sauces, dressings, and soups
- Operate kitchen equipment such as ovens, fryers, broilers, flat tops, grills, tilt skillets, mixers, and slicers
- Label, date, and rotate food using FIFO (First In, First Out) procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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