Job Overview

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Compensation

Hourly
Range $11.75 - $14.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden, a renowned full-service Italian restaurant chain, is dedicated to offering guests a genuine Italian dining experience. Known for its warm and welcoming atmosphere, Olive Garden has built a reputation for serving classic Italian dishes such as soup, sauce, pasta, and lasagna made with high-quality ingredients and crafted with care. The company values teamwork and fosters a family-like environment where every team member is encouraged to grow and succeed. Olive Garden places a strong emphasis on safety, sanitation, and the wellness of both its employees and guests to ensure a secure and comfortable dining space.

We are currently seeking a detail-oriented and passionate Prep Cook to join our team and help us maintain the exceptional standards Olive Garden is known for. The role involves preparing ingredients, following recipes precisely, and supporting the kitchen operations to deliver delicious meals that exceed our guests' expectations. This position requires a commitment to the highest safety and sanitation standards to ensure both food quality and team member safety. Join Olive Garden’s family and enjoy a supportive work environment that offers flexible schedules, comprehensive benefits, and opportunities for career advancement. Pay for this position varies by location, reflecting local market conditions, and includes a range of benefits designed to support your work-life balance and personal growth.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a kitchen or food preparation role preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Commitment to health and safety standards
  • Ability to stand for extended periods
  • Effective communication skills
  • Reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or kitchen work preferred
  • Basic knowledge of food safety and sanitation practices
  • Ability to follow detailed instructions and recipes
  • Strong teamwork and communication skills

Job Duties

  • Prepare ingredients according to recipes and quality standards
  • Maintain cleanliness and sanitation in the kitchen
  • Follow food safety guidelines and regulations
  • Assist chefs and kitchen staff with food preparation tasks
  • Monitor inventory and inform management of supply needs
  • Ensure proper storage of food items to prevent spoilage or contamination
  • Support overall kitchen operations during service hours

Job Location

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