Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $13.75 - $17.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain specializing in genuine Italian dining experiences. Known for its warm and family-friendly atmosphere, Olive Garden offers guests a welcoming environment where they can enjoy authentic Italian dishes such as soup, sauce, pasta, and lasagna. The company places high importance on team member wellness, safety, and sanitation to ensure a safe and clean dining environment for both employees and patrons. Olive Garden is dedicated to fostering a supportive workplace culture where employees are valued as part of a family, with many advancement opportunities available for those who aspire to grow within the organization.

The role of a Prep Cook at Olive Garden is critical to maintaining the restaurant’s high standards in food preparation and safety. This position requires a passionate individual who is dedicated to perfectly preparing and executing recipes that meet the expectations of guests. As a Prep Cook, you will be responsible for preparing ingredients, cooking food accurately, and ensuring that every dish served aligns with Olive Garden’s commitment to quality and authentic Italian cuisine. This role is also heavily focused on adhering to safety and sanitation protocols to uphold the highest levels of cleanliness within the kitchen environment.

Olive Garden offers flexible work schedules that help employees balance their personal life commitments such as school, childcare, and family care. Employees benefit from weekly pay, anniversary pay, and a range of paid leave options including sick leave and family medical leave, ensuring that team members are supported both professionally and personally. The company also provides valuable rewards like free employee meals, ongoing training to build essential skills for current and future roles, and attractive discounts on cellphones, travel, electronics, and more.

Furthermore, Olive Garden supports long-term employee growth through a 401(k) savings plan with a company match after one year of service and management career advancement opportunities, with more than 50 percent of their managers having been promoted from hourly positions. Working at Olive Garden means becoming part of a family where high standards, guest satisfaction, and team member well-being are all equally prioritized. This position represents an excellent opportunity for individuals passionate about cooking and hospitality to join a respected and supportive company with a commitment to excellence and community.

Job Requirements

  • High school diploma or equivalent
  • prior experience in food preparation or cooking preferred
  • ability to follow safety and sanitation protocols
  • strong organizational skills
  • ability to work in a fast-paced environment
  • effective communication skills
  • availability to work flexible schedules

Job Qualifications

  • High school diploma or equivalent
  • previous experience in a food preparation or kitchen role preferred
  • knowledge of food safety and sanitation standards
  • ability to follow detailed recipes and instructions
  • strong attention to detail
  • good communication and teamwork skills
  • willingness to work flexible hours including evenings and weekends

Job Duties

  • Prepare ingredients and cooking components according to established recipes and standards
  • maintain cleanliness and sanitation of workstations and kitchen areas
  • follow safety protocols to ensure a safe working environment
  • assist in monitoring food inventory and supplies
  • collaborate with kitchen team members to ensure timely and efficient food preparation
  • support quality control measures to meet guest expectations
  • adhere to health and safety regulations at all times

Job Criteria

Experience

Entry Level (1-2 years)


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