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Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant brand that specializes in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden has become a favorite destination for families and friends looking to enjoy authentic Italian flavors in a comfortable setting. The brand is part of the Darden Restaurant Group, a respected leader in the hospitality industry. Olive Garden is committed to delivering an exceptional dining experience through high-quality food, friendly service, and a welcoming environment. The company values its team members and invests in their growth and development, fostering a culture of respect and opportunity.
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Job Requirements
- High school diploma or equivalent
- Willingness to adhere to safety and sanitation standards
- Ability to work flexible schedules including weekends and holidays
- Physical ability to stand for extended periods and perform kitchen tasks
- Strong attention to detail
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Strong passion for cooking, especially Italian cuisine
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Good teamwork and communication skills
- Willingness to learn and adapt
Job Duties
- Prepare ingredients such as soups, sauces, pasta, and lasagna according to recipes
- Maintain cleanliness and sanitation standards in the kitchen
- Follow safety protocols to ensure team and guest health
- Assist with inventory management and stock supplies
- Support the kitchen team in food preparation and cooking tasks
- Adhere to company policies and procedures
- Participate in ongoing training and development programs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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